Hello everybody, it’s Drew, welcome to our recipe page. Today, we’re going to make a special dish, homeade beef stew. One of my favorites. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.
Homeade Beef Stew is one of the most favored of current trending foods on earth. It is simple, it is fast, it tastes delicious. It’s enjoyed by millions every day. They are nice and they look fantastic. Homeade Beef Stew is something that I have loved my entire life.
Looking for something warm and delicious to enjoy on a chilly winter evening? Got home. late from work and looking for a quick and healthy fix rather than ordering food delivery? Cook beef stew in a slow cooker for really tender meat. Serve your beef stew with creamy mashed potato and, if you like, a glass of your favourite red wine.
To get started with this recipe, we must first prepare a few components. You can cook homeade beef stew using 6 ingredients and 7 steps. Here is how you can achieve it.
The ingredients needed to make Homeade Beef Stew:
- Take 2 lb Beef Stew Meat
- Prepare 5 medium Potatoes
- Make ready 1 1/2 cup Fresh or frozen green beans
- Get 1 1/2 cup Fresh or frozen carrots
- Get 3 cup Water
- Make ready 2 cup Frozen or fresh corn
We substituted "beyond meat" burgers for the steak. We thawed the burgers, added an egg and rolled. In a large casserole, cook beef in oil over medium heat until brown. Dissolve stock cubes in water and pour into pan.
Instructions to make Homeade Beef Stew:
- Empty the pkg of stew seasoning in a large ziplock bag or in a large mixing bowl
- Add meat and shake or stir to coat the meat with the seasoning.
- Add meat to a slow cooker.
- Wash potatoes. You can leave them whole or cut them up. Whatever your preference is. Ads to the slow cooker.
- Add vegetables
- Pour in water. Water needs to be close to the top of the food, if 3 cups isn't enough add a little more.
- Cook on low setting for 8-10 hours.
In a large casserole, cook beef in oil over medium heat until brown. Dissolve stock cubes in water and pour into pan. Stir in rosemary, parsley and pepper. For the beef stew, heat the oil in a large, lidded casserole over a medium heat. Remove from the pan and set aside.
So that’s going to wrap it up for this exceptional food homeade beef stew recipe. Thanks so much for your time. I’m confident you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
