Hey everyone, I hope you are having an incredible day today. Today, I’m gonna show you how to make a special dish, winter beef stew. One of my favorites food recipes. This time, I will make it a bit tasty. This is gonna smell and look delicious.
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Winter Beef Stew is one of the most well liked of recent trending foods in the world. It’s simple, it is fast, it tastes yummy. It’s enjoyed by millions daily. Winter Beef Stew is something which I have loved my entire life. They’re nice and they look fantastic.
To begin with this recipe, we have to prepare a few components. You can cook winter beef stew using 10 ingredients and 3 steps. Here is how you can achieve that.
The ingredients needed to make Winter Beef Stew:
- Take 1.5 lbs beef stew meat
- Get 1.5 lbs potatoes
- Make ready 6 cut up carrots
- Take 1 onion chopped
- Prepare 3 celery ribs chopped
- Take 4 tbsp flour
- Take 3 tbsp Olive oil
- Make ready 1 can diced tomatoes
- Take 1 can beef broth
- Prepare Salt and pepper
Pass remaining contents of pot through a fine-mesh sieve into another bowl; discard solids. Return beef and strained liquid to pot; stir in winter vegetables. Winter Oven Beef Stew "This is a great cold-weather meal," says Bettina Turner from Kernersville, North Carolina. "I love this dutch oven beef stew because it's a hearty meal in one pot. Add a good loaf of bread and you're all set." When you're feeling the cold right into your bones, make yourself feel all toasty again with our collection of winter stew recipes.
Steps to make Winter Beef Stew:
- Put potatoes, carrots, onion and celery in crockpot. Brown meat using flour and olive oil. Put over vegetables.
- Mix broth, tomatoes salt and pepper. Pour over meat.
- Cook on low for 8 hours on low.
Winter Oven Beef Stew "This is a great cold-weather meal," says Bettina Turner from Kernersville, North Carolina. "I love this dutch oven beef stew because it's a hearty meal in one pot. Add a good loaf of bread and you're all set." When you're feeling the cold right into your bones, make yourself feel all toasty again with our collection of winter stew recipes. Meanwhile, toss the meat in a little seasoned flour, then add it to the pan with all the vegetables, the tomato purée, wine and stock, then gently stir together. Return the beef to the pan, then stir through the tomatoes and wine. Once the liquid has been absorbed, add the stock, bay leaves and a splash of Worcestershire sauce.
So that’s going to wrap this up for this special food winter beef stew recipe. Thank you very much for your time. I’m sure that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!