Hey everyone, it is Drew, welcome to our recipe site. Today, I will show you a way to prepare a special dish, hearty and badass beef stew. One of my favorites food recipes. This time, I’m gonna make it a bit tasty. This will be really delicious.
Hearty and Badass Beef Stew I could make something up, but I won't. Regardless, the base is the same, and every iteration is BadAss. And I've no clue about servings. I'm a bachelor, so I cook in bulk and freeze.
Hearty and Badass Beef Stew is one of the most well liked of current trending foods in the world. It is easy, it is quick, it tastes yummy. It’s enjoyed by millions every day. They’re fine and they look fantastic. Hearty and Badass Beef Stew is something which I’ve loved my entire life.
To get started with this particular recipe, we have to prepare a few components. You can cook hearty and badass beef stew using 16 ingredients and 8 steps. Here is how you cook it.
The ingredients needed to make Hearty and Badass Beef Stew:
- Make ready 6 cups water
- Take 1 cup dry white wine
- Get beef bullion as per direction on package for 7 cups
- Prepare 1 lb package peeled baby carrots
- Make ready 1.5 lb beef chuck stew meat. 3/4-1 inch pieces
- Prepare medium onion
- Take 3-4 cloves garlic. depends on size and personal preference
- Get 1 can small peas
- Take 2 (6 oz) cans sliced mushroms
- Make ready 1 can fire roasted stewed tomatoes
- Prepare 4-5 stalks celery
- Prepare 3 medium potatoes. I use white or red
- Prepare 8 oz sour cream
- Prepare 1/4 cup heavy cream
- Take fine white flour. I use wondra
- Get to taste basil and pepper
I could make something up, but I won't. Regardless, the base is the same, and every iteration is BadAss. And I've no clue about servings. Today, we're going to prepare a special dish, hearty and badass beef stew.
Instructions to make Hearty and Badass Beef Stew:
- Ok. So bring water and wine to boil.
- While that's happening, chop the potatoes and celery into 3/4 to 1 inch pieces. Mince the garlic. Dice the onions.
- When it boiling, add the bullion as per package direction. Then dump everything but the sour cream, cream, spices, and flour.
- Return to boil, then put on low for 4 hours.
- So now we're 4 hours later. Add basil and pepper to taste. I like about 1/4 tsp pepper and 1 tb basil. Sometimes I use white pepper for the heat.
- Remove from heat, and let sit for a bit. Like 10 minutes. Then add the sour cream and heavy cream.
- Now sprinkle the fine white flour on the surface. Careful. Just a fine layer at a time, otherwise you'll get dough balls. Mix it in. Keep doing that until the desired thickness is reached.
- Enjoy with some sort of dipping bread!
And I've no clue about servings. Today, we're going to prepare a special dish, hearty and badass beef stew. It is one of my favorites food recipes. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.
So that is going to wrap it up for this special food hearty and badass beef stew recipe. Thanks so much for reading. I’m confident you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!