Hello everybody, hope you’re having an incredible day today. Today, we’re going to prepare a distinctive dish, instant pot beef stew. It is one of my favorites. For mine, I will make it a little bit tasty. This will be really delicious.
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Instant Pot Beef Stew is one of the most favored of current trending foods in the world. It’s simple, it’s fast, it tastes yummy. It’s enjoyed by millions every day. They are nice and they look fantastic. Instant Pot Beef Stew is something which I have loved my whole life.
To begin with this particular recipe, we must prepare a few ingredients. You can have instant pot beef stew using 14 ingredients and 8 steps. Here is how you cook that.
The ingredients needed to make Instant Pot Beef Stew:
- Make ready 2 lbs Beef Stew meat, 1-2" chunks
- Get 3 Tbls flour
- Get 2 Tbls Extra virgin Olive oil
- Take 1/4 tsp pepper
- Get 1 pkg McCormick Beef Stew seasoning
- Take 4 Cups Water
- Take 4 cups beef broth
- Make ready 3 Cups baby carrots, 16oz bag
- Take 1 onion, large diced
- Prepare 1 large celery rib, diced
- Prepare 3 Tbls garlic, minced
- Prepare 6 medium baby red potatoes, 1 1/2 lbs
- Get 8 oz sliced mushrooms
- Prepare 1 Tbls fresh parsley
Close the lid and make sure the valve is set to Sealing. Add the beef broth to the instant pot and use a spoon to scrape the brown bits from the bottom of the pan. Add the Worcestershire sauce, garlic, onion, carrots, potatoes, and tomato sauce. Close the lid and steam valve on the instant pot.
Instructions to make Instant Pot Beef Stew:
- Toss beef with flour.
- Press sauté button, put Olive oil in pot, brown beef on all sides.
- Press cancel button. Add stew seasoning packet and water.
- Add remaining ingredients except for the parsley.
- Place lid on pot, and vent to seal.
- Press Meat/Stew button, and adjust pressure to high, and 30-35 minutes.
- When pot beeps at finish, allow to natural release until the pin drops.
- Top with fresh parsley, Serve with fresh bread. Enjoy!
Add the Worcestershire sauce, garlic, onion, carrots, potatoes, and tomato sauce. Close the lid and steam valve on the instant pot. Instant Pot Beef Stew While there's no denying that a pot of stew bubbling away for a few hours on the stovetop makes for an amazing-smelling kitchen, u sing an Instant Pot instead makes for a beef stew that can go from pulling ingredients out of the refrigerator to sitting down at the dinner table in just about an hour. This is honestly the easiest stew ever thanks to the pressure cooker! Whisk t he flour, salt, and pepper together.
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