Hello everybody, hope you’re having an incredible day today. Today, we’re going to prepare a distinctive dish, beef stew pot pie. It is one of my favorites. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
Beef Stew Pot Pie is one of the most well liked of current trending foods in the world. It is simple, it is quick, it tastes delicious. It’s enjoyed by millions every day. They are fine and they look fantastic. Beef Stew Pot Pie is something which I have loved my entire life.
Discover The Latest Outdoor Collection Now. Add beef, gravy and rosemary; stir until well mixed, breaking up beef, if necessary. A great way to use up your leftover vegetables, this beef stew pot pie with bubble and squeak topping recipe is just ideal for winter evenings. Hearty and warming, serve with two portions of your favourite vegetables.
To get started with this particular recipe, we have to first prepare a few components. You can cook beef stew pot pie using 3 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Beef Stew Pot Pie:
- Make ready 4 cup leftover beef stew
- Prepare 2 can buttery biscuits
- Prepare 1 ground black pepper; to taste
Dry the meat with paper towels then add to the pot. Cook in batches until the beef is browned all over. Remove from the pot and set aside. Instead of starting with a DIY beef stew recipe, this hearty entree calls for refrigerated cooked beef tips with gravy.
Steps to make Beef Stew Pot Pie:
- Heat beef stew in a sauce pot.
- Lay biscuits on flat surface and press together.
- Transfer stew to a casserole dish. Lift biscuits off counter and lay atop stew. Season biscuits with black pepper.
- Bake at 350° for approximately 15-20 minutes, or until biscuits are caramelized and fluffy.
- Variations; Shredded cheddar, gruyere, parmesean, paprika, Italian seasoning, Lemon-Pepper, herbes de provence, rosemary, thyme, oregano, marjoram,
Remove from the pot and set aside. Instead of starting with a DIY beef stew recipe, this hearty entree calls for refrigerated cooked beef tips with gravy. Then, for an easy, crunchy topping for this homemade beef pot pie recipe, top the casserole with cubed croissants. Beef Stew Pie This tastes just like beef stew in a pie crust! My daughter and I serve it to our families often, and everyone loves it.
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