Beef stew
Beef stew

Hello everybody, it’s Drew, welcome to our recipe page. Today, I’m gonna show you how to prepare a special dish, beef stew. It is one of my favorites. For mine, I am going to make it a bit unique. This will be really delicious.

Beef stew is one of the most popular of current trending foods in the world. It’s easy, it is quick, it tastes delicious. It is appreciated by millions daily. Beef stew is something that I’ve loved my entire life. They’re fine and they look fantastic.

Save Time and Do Groceries Online Now. Free UK Delivery on Eligible Orders! This gluten and dairy free casserole is hearty and comforting, packed with chunky meat and veg. Beef stew recipes There's no nicer way to use up cheaper cuts of beef than in a warm, comforting stew.

To get started with this recipe, we have to first prepare a few ingredients. You can cook beef stew using 13 ingredients and 3 steps. Here is how you cook it.

The ingredients needed to make Beef stew:
  1. Make ready 3 carrots chopped
  2. Make ready 1 red patatoes chopped
  3. Get 3 celery chopped
  4. Take 1 garlic cloves
  5. Get can tomato paste
  6. Take cup red wine
  7. Get 2 bay leaf
  8. Make ready 1 beef stock
  9. Get 2 tsp olive oil
  10. Take 1 chopped onion
  11. Make ready 1 thyme
  12. Get 1 black pepper
  13. Take 1 salt

In a casserole over medium-high heat, Saute the beef and shallots in the butter and oil until browned on the outside. Drain the oil from the casserole and stir in the tomatoes, water and stock cubes. Season with garlic, parsley, thyme and remaining salt and pepper. In a large casserole, cook beef in oil over medium heat until brown.

Steps to make Beef stew:
  1. Make sure you cook beef first and take out when done but leave juice inside. You will be adding beef back in at the end
  2. Add all ingredients together bring to boil and Close and leave on low for 2 1/2 hours add beef in beef at the last 30 minutes.

Season with garlic, parsley, thyme and remaining salt and pepper. In a large casserole, cook beef in oil over medium heat until brown. Dissolve stock cubes in water and pour into pan. Stir in rosemary, parsley and pepper. A cozy, classic beef stew with tender beef, carrots, mushrooms + potatoes.

So that is going to wrap it up for this exceptional food beef stew recipe. Thanks so much for your time. I’m confident you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!