Hey everyone, it is Louise, welcome to our recipe page. Today, we’re going to prepare a distinctive dish, hearty and badass beef stew. One of my favorites. This time, I’m gonna make it a bit unique. This will be really delicious.
Hearty and Badass Beef Stew I could make something up, but I won't. Regardless, the base is the same, and every iteration is BadAss. And I've no clue about servings. I'm a bachelor, so I cook in bulk and freeze.
Hearty and Badass Beef Stew is one of the most popular of recent trending foods in the world. It is enjoyed by millions daily. It’s easy, it’s quick, it tastes delicious. Hearty and Badass Beef Stew is something which I’ve loved my whole life. They’re nice and they look wonderful.
To begin with this particular recipe, we have to first prepare a few components. You can cook hearty and badass beef stew using 16 ingredients and 8 steps. Here is how you can achieve that.
The ingredients needed to make Hearty and Badass Beef Stew:
- Get 6 cups water
- Prepare 1 cup dry white wine
- Take beef bullion as per direction on package for 7 cups
- Prepare 1 lb package peeled baby carrots
- Get 1.5 lb beef chuck stew meat. 3/4-1 inch pieces
- Get medium onion
- Prepare 3-4 cloves garlic. depends on size and personal preference
- Get 1 can small peas
- Take 2 (6 oz) cans sliced mushroms
- Take 1 can fire roasted stewed tomatoes
- Prepare 4-5 stalks celery
- Make ready 3 medium potatoes. I use white or red
- Take 8 oz sour cream
- Prepare 1/4 cup heavy cream
- Take fine white flour. I use wondra
- Get to taste basil and pepper
Add carrots, potatoes, and more beef broth if needed. Place beef stew meat into a slow cooker. In a small bowl, mix together flour, paprika, salt, and pepper; sprinkle over beef stew meat, stirring to coat. Here is how you achieve it.
Instructions to make Hearty and Badass Beef Stew:
- Ok. So bring water and wine to boil.
- While that's happening, chop the potatoes and celery into 3/4 to 1 inch pieces. Mince the garlic. Dice the onions.
- When it boiling, add the bullion as per package direction. Then dump everything but the sour cream, cream, spices, and flour.
- Return to boil, then put on low for 4 hours.
- So now we're 4 hours later. Add basil and pepper to taste. I like about 1/4 tsp pepper and 1 tb basil. Sometimes I use white pepper for the heat.
- Remove from heat, and let sit for a bit. Like 10 minutes. Then add the sour cream and heavy cream.
- Now sprinkle the fine white flour on the surface. Careful. Just a fine layer at a time, otherwise you'll get dough balls. Mix it in. Keep doing that until the desired thickness is reached.
- Enjoy with some sort of dipping bread!
In a small bowl, mix together flour, paprika, salt, and pepper; sprinkle over beef stew meat, stirring to coat. Here is how you achieve it. Today, we're going to prepare a special dish, hearty and badass beef stew. It is one of my favorites food recipes. For mine, I am going to make it a little bit tasty.
So that is going to wrap this up for this special food hearty and badass beef stew recipe. Thank you very much for reading. I am confident you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!