Hello everybody, it’s Jim, welcome to our recipe page. Today, we’re going to prepare a special dish, shredded beef for tacos/burritos. One of my favorites. For mine, I am going to make it a little bit tasty. This will be really delicious.
Shredded Beef for Tacos/Burritos is one of the most favored of current trending foods in the world. It is easy, it is quick, it tastes delicious. It’s appreciated by millions daily. They’re fine and they look fantastic. Shredded Beef for Tacos/Burritos is something which I have loved my entire life.
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To get started with this recipe, we must prepare a few ingredients. You can have shredded beef for tacos/burritos using 13 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Shredded Beef for Tacos/Burritos:
- Prepare 1/2 kg beef (I used beef forequarter)
- Make ready 2 tbsp cooking oil
- Get To taste salt and pepper
- Get 6 cloves garlic, crushed
- Get 1 tbsp chilli powder
- Get 1 tbsp ground coriander seed
- Make ready 1 tbsp ground cumin seed
- Get 2 bay leaves
- Take 2 cinnamon sticks
- Get 1 tsp paprika
- Prepare 4 tbsp lime juice
- Prepare 1 cup white wine
- Make ready 1 cup water
Incredibly juicy and tender meat, try this Taco Shredded Beef Recipe! Use for tacos, burritos, enchiladas, taco bowls or salads, nachos, or tostadas. Serve the meat shredded in warm tortillas with your favorite toppings for the BEST summer tacos. TRENDING Recipe Video on Reluctant Entertainer!
Instructions to make Shredded Beef for Tacos/Burritos:
- Season beef generously with salt and pepper.
- In a medium pot, heat oil on medium heat and brown the beef on all sides, about eight minutes.
- Add all the dry spices, wine, water, and lime juice. Bring to a boil. Lower the heat to low and let simmer for 2–3 hours or until the meat is tender enough to shred.
- Shred the beef with two forks.
- Serve wrapped in a tortilla along with favourite taco/burrito fillings.
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So that’s going to wrap it up with this exceptional food shredded beef for tacos/burritos recipe. Thanks so much for reading. I am sure you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
