Stir-Fried Beef & Bean sprout
Stir-Fried Beef & Bean sprout

Hey everyone, it is John, welcome to our recipe site. Today, I’m gonna show you how to make a special dish, stir-fried beef & bean sprout. One of my favorites. For mine, I am going to make it a bit tasty. This will be really delicious.

Stir-Fried Beef & Bean sprout is one of the most popular of current trending meals on earth. It is enjoyed by millions every day. It’s simple, it is fast, it tastes delicious. They’re fine and they look wonderful. Stir-Fried Beef & Bean sprout is something which I have loved my whole life.

Low Prices on Beef Stir Fry. Free UK Delivery on Eligible Orders For the beef, place the beef strips into a bowl and add the light soy sauce, rice wine and cornflour and mix well. Heat a wok until very hot and then pour in. Heat a small dry wok until it's very hot.

To begin with this particular recipe, we must first prepare a few ingredients. You can have stir-fried beef & bean sprout using 12 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make Stir-Fried Beef & Bean sprout:
  1. Get 250 grams Sliced Beef
  2. Make ready 200 grams Bean Sprout
  3. Get 2 tbsp Spring Onion
  4. Take 2 tsp Soy Sauce★
  5. Prepare 2 tsp Sake(Japanese cooking wine)★
  6. Get 1 tbsp Oil★
  7. Prepare 4 tsp Oyster Sauce◎
  8. Make ready 4 tsp Soy Sauce ◎
  9. Prepare 2 tbsp Sake(Japanese cooking wine) ◎
  10. Make ready 2 tsp Sugar◎
  11. Make ready 2 tsp Sesame Oil ◎
  12. Prepare 1 pinch Salt & Pepper

Here, thin slices of rump steak team with egg-fried rice and colourful red pepper and broccoli to make a delicious combination of textures and flavours. Lay the pieces of meat out flat in the wok, taking care not to overcrowd. Then, stir-fry the meat for a couple of minutes until it changes color, splashing with a small amount of rice wine or dry sherry if desired. Mix together the soy sauce, sherry, sesame oil, garlic and ginger in a shallow dish.

Steps to make Stir-Fried Beef & Bean sprout:
  1. Cut spring onion into small pieces (Mince). Wash bean sprout with water and drain well.
  2. Mix ◎ ingredients in a small bowl.
  3. Cut the beef into bite size. Put in a bowl and add ★ ingredients. Rub it in well. Keep it for 15 minutes.
  4. Put beef in a frying pan. Turn on fire with medium heat. Stir-fry beef until the color changes.
  5. Add bean sprouts and stir fry quickly (about 30 seconds). Add ◎ sauce and stir fry quickly (about 30 seconds).
  6. Place it on a dish. Sprinkle spring onion on it.

Then, stir-fry the meat for a couple of minutes until it changes color, splashing with a small amount of rice wine or dry sherry if desired. Mix together the soy sauce, sherry, sesame oil, garlic and ginger in a shallow dish. Then remove the meat to a plate. Add the remaining oil, let it sizzle and then add the lemon grass, garlic and ginger. For the stir fry, using a meat mallet, rolling pin or the base of a saucepan, bash the steaks to make them a little thinner.

So that’s going to wrap it up for this exceptional food stir-fried beef & bean sprout recipe. Thanks so much for your time. I am sure you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!