Hello everybody, I hope you are having an incredible day today. Today, I’m gonna show you how to prepare a special dish, mapo tofu braised silken tofu and ground beef with spicy sauce. It is one of my favorites. This time, I’m gonna make it a bit unique. This will be really delicious.
Cut a pack of silken tofu and prepare a teaspoon of grated garlic Season ground beef and mix it lightly Put some canola oil and Doubanjiang (Chilli bean sauce) into a pan (Strong heat). When the smell comes out add the beef, and when the meat changes colour add garlic. Mapo Tofu Braised silken tofu and ground beef with spicy sauce. Put some canola oil and Doubanjiang (Chilli bean sauce) into a pan (Strong heat).
Mapo Tofu Braised silken tofu and ground beef with spicy sauce is one of the most well liked of recent trending foods on earth. It’s simple, it is fast, it tastes yummy. It’s enjoyed by millions daily. They are fine and they look fantastic. Mapo Tofu Braised silken tofu and ground beef with spicy sauce is something which I’ve loved my whole life.
To begin with this recipe, we have to prepare a few components. You can have mapo tofu braised silken tofu and ground beef with spicy sauce using 19 ingredients and 6 steps. Here is how you can achieve that.
The ingredients needed to make Mapo Tofu Braised silken tofu and ground beef with spicy sauce:
- Prepare 120 g Ground beef
- Prepare 1 pack Tofu
- Prepare 1 Tsp Grated garlic
- Take (Season beef)
- Make ready 1 Tsp Sake
- Get 1 Tbs Water
- Get 1 Tsp Soy sauce
- Get 1 pinch Salt
- Make ready 1 &1/2 Tbs Starch
- Make ready 1 Tsp Canola oil
- Take (Seasonings for sauce)
- Make ready 200 cc Chicken&Pork broth
- Prepare 1 Tbs Cooking sake
- Get 2 Tbs Soy sauce
- Make ready 2/3 Tsp Doubanjiang (Chilli bean sauce)
- Get (Flavouring oils)
- Take 1 Tsp Sesame oil
- Get 1 Tsp Chilli oil
- Take 1 Tbs Canola oil
Season ground beef and mix it lightly. Put some canola oil and Doubanjiang (Chilli bean sauce) into a pan (Strong heat). When the smell comes out add the beef, and when the meat changes colour add garlic. Mapo Tofu Braised silken tofu and ground beef with spicy sauce is one of the most popular of current trending meals on earth.
Instructions to make Mapo Tofu Braised silken tofu and ground beef with spicy sauce:
- Cut a pack of silken tofu and prepare a teaspoon of grated garlic
- Season ground beef and mix it lightly
- Put some canola oil and Doubanjiang (Chilli bean sauce) into a pan (Strong heat). When the smell comes out add the beef, and when the meat changes colour add garlic.
- A moment later, put the all ingredients and Tofu then braise 2-3 min. Thicken the sauce with starch.
- Add 3 kinds oil for flavouring on top and wait 5 seconds with heating. It's not going to be greasy !!
- This cooking video is 「Coozy Life Mapo tofu 」on my YouTube channel now ! Stay home but enjoy your cooking time guys !!
When the smell comes out add the beef, and when the meat changes colour add garlic. Mapo Tofu Braised silken tofu and ground beef with spicy sauce is one of the most popular of current trending meals on earth. It's simple, it is fast, it tastes delicious. Mapo Tofu Braised silken tofu and ground beef with spicy sauce is something that I have loved my whole life. They're fine and they look fantastic.
So that is going to wrap it up with this exceptional food mapo tofu braised silken tofu and ground beef with spicy sauce recipe. Thanks so much for reading. I’m sure you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
