Hey everyone, I hope you are having an incredible day today. Today, I will show you a way to make a distinctive dish, french dressing beef jerky. It is one of my favorites. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.
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French Dressing Beef Jerky is one of the most well liked of recent trending meals in the world. It is enjoyed by millions daily. It is simple, it’s fast, it tastes yummy. French Dressing Beef Jerky is something which I have loved my whole life. They are nice and they look fantastic.
To begin with this recipe, we must prepare a few ingredients. You can have french dressing beef jerky using 2 ingredients and 2 steps. Here is how you cook that.
The ingredients needed to make French Dressing Beef Jerky:
- Take As needed salted beef see my recipe
- Take 2 tablespoons French dressing
Ingredients of French Dressing Beef Jerky. Prepare As needed of salted beef see my recipe. Ingredients of French Dressing Beef Jerky. You need As needed of salted beef see my recipe.
Instructions to make French Dressing Beef Jerky:
- Preheat oven to 150°Fahrenheit. Cut off a 3/8 thick slice of salted beef. Coat with French dressing.
- I missed a couple of spots and re-coated it. Lay on a baking sheet lined with waxed paper. Leave in oven 6 hours.
Ingredients of French Dressing Beef Jerky. You need As needed of salted beef see my recipe. I missed a couple of spots and re-coated it. Lay on a baking sheet lined with waxed paper. Ingredients of French Dressing Beef Jerky.
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