Wagyu Beef Cheeks Tacos
Wagyu Beef Cheeks Tacos

Hey everyone, it is me again, Dan, welcome to my recipe page. Today, I will show you a way to prepare a distinctive dish, wagyu beef cheeks tacos. One of my favorites. This time, I am going to make it a bit unique. This will be really delicious.

Wagyu Beef Cheeks Tacos is one of the most well liked of recent trending meals in the world. It’s appreciated by millions every day. It is easy, it’s quick, it tastes yummy. They’re nice and they look wonderful. Wagyu Beef Cheeks Tacos is something that I have loved my whole life.

It's appreciated by millions every day. It is easy, it is fast, it tastes delicious. They are nice and they look fantastic. Wagyu Beef Cheeks Tacos is something which I've loved my entire life.

To get started with this particular recipe, we have to prepare a few components. You can have wagyu beef cheeks tacos using 11 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Wagyu Beef Cheeks Tacos:
  1. Make ready 2 wagyu beef cheeks about 1.1 lbs
  2. Get 1/2 sweet onion sliced
  3. Get 1 diced jalapeno seeded
  4. Take 1/2 can beef broth
  5. Make ready Juice of 1 lime
  6. Take to taste Tabasco sauce
  7. Prepare Your favorite bbq rub mixed with extra Mexican spices
  8. Prepare Tortillas
  9. Take Mexican cheese
  10. Prepare Tomatoes
  11. Take Avocados

Wagyu Beef Cheeks Tacos is one of the most favored of recent trending meals on earth. It's appreciated by millions every day. It is easy, it's quick, it tastes yummy. They're nice and they look wonderful.

Steps to make Wagyu Beef Cheeks Tacos:
  1. Heat the smoker up to 275°. I used a lump charcoal and post oak combo. Let the cheeks come to room temp and cover with the spices while the smoker is coming up to temp. I used a Spiceology Chile Margarita and Killer Hogs Hot BBQ Rub blend.
  2. Smoke uncovered for about 2 hours to set a light bark.
  3. Place them in a foil pan with the beef broth, onion, jalapeno, lime juice and hot sauce. Cover and cook until they hit 210° or shreds easily.
  4. Shred the cheeks and place back into the foil pan with the juices. Use tongs to load onto a warm tortilla and cover with your favorite toppings.

It is easy, it's quick, it tastes yummy. They're nice and they look wonderful. Wagyu Beef Cheeks Tacos is something that I've loved my entire life. Wagyu Beef Cheeks Tacos step by step. I used a lump charcoal and post oak combo.

So that’s going to wrap this up for this special food wagyu beef cheeks tacos recipe. Thanks so much for your time. I am sure that you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!