Hello everybody, hope you are having an incredible day today. Today, I will show you a way to prepare a special dish, beef stroganoff. It is one of my favorites. This time, I will make it a little bit tasty. This will be really delicious.
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Beef Stroganoff is one of the most popular of current trending meals on earth. It is enjoyed by millions every day. It is simple, it is fast, it tastes yummy. Beef Stroganoff is something that I’ve loved my whole life. They are fine and they look fantastic.
To get started with this recipe, we have to first prepare a few ingredients. You can cook beef stroganoff using 11 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Beef Stroganoff:
- Get 3 T butter
- Make ready 1 lb sirloin or beef tenderloin, thinly sliced into 1/2" strips
- Prepare 12 oz mushrooms, sliced
- Make ready 1 large onion, sliced
- Take 2 cloves garlic, minced
- Take 1/2 c beef broth
- Make ready 1/4 tsp sea salt
- Prepare 1/4 tsp ground black pepper
- Prepare 1 c sour cream
- Take 1 T dijon mustard
- Make ready 2 pkg (8 oz) Shirataki noodles, fettuccine style
Try it and you'll taste the difference. Recipe by: nt-bella A classic beef stroganoff is a wonderful thing. It's creamy, rich, soul-warming fare made from mushrooms, beef, soured cream and a glug of brandy. Try our best-ever recipe for this comforting dish, served with rice and greens.
Steps to make Beef Stroganoff:
- In large skillet, melt 1 T butter. Sear beef working in batches if necessary. Transfer to plate and set aside.
- In skillet, melt 2 T butter. Add mushrooms, garlic and onion and cook 5 min. Add beef, broth, salt and pepper and bring to boil. Reduce heat, cover and simmer 10 min.
- Stir in sour cream and mustard. Cook 1 min. or until heated through.
- Prepare noodles - rinse, drain, dry. Divide into four portions and serve with meat mixture.
It's creamy, rich, soul-warming fare made from mushrooms, beef, soured cream and a glug of brandy. Try our best-ever recipe for this comforting dish, served with rice and greens. Season the meat with salt and pepper and set it aside for a few minutes. Heat the butter in a large frying pan. A hearty beef stroganoff makes a classic, comforting family supper, with its rich and creamy soured cream sauce and beautifully tender meat.
So that’s going to wrap this up with this special food beef stroganoff recipe. Thank you very much for reading. I’m confident you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!