Hey everyone, hope you are having an amazing day today. Today, I will show you a way to prepare a distinctive dish, shepherd's pie. It is one of my favorites. For mine, I will make it a bit unique. This will be really delicious.
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Shepherd's Pie is one of the most popular of recent trending foods in the world. It’s simple, it’s fast, it tastes delicious. It is appreciated by millions every day. Shepherd's Pie is something which I’ve loved my whole life. They are nice and they look fantastic.
To begin with this recipe, we must first prepare a few ingredients. You can have shepherd's pie using 7 ingredients and 7 steps. Here is how you cook it.
The ingredients needed to make Shepherd's Pie:
- Make ready 2 1/4 extra Lean Ground Beef
- Get 1/4 Cup Flour
- Prepare 1-2 Carrots grated
- Prepare 12 oz. Jar Au jus Gravy or pkg of Au jus Gravy
- Take 1 small can Lesieur Baby Peas < opt>
- Make ready 3-4 cups Mashed Potatoes
- Get 1-2 Tsp each Salt and Pepper
He suggests using Welsh Black Face lamb, a breed noted for its quality. A British classic, our best shepherd's pie recipe has a rich lamb filling and fluffy potato topping that the whole family will love. Some have cheese, others include diced potatoes, and still, some have a variety of meats, but this is the one and only classic that my family begs me to make. One of the most comforting dishes to cook at this time of year, Mary Berry's shepherd's pie recipe makes the perfect family meal.
Steps to make Shepherd's Pie:
- Brown Beef, Add Flour, salt and pepper.
- Stir until flour is blended with meat. Add grated carrots and aujus.
- Stir and cook on low 2 - 3 minutes. Should thicken. *If using Dry Gravy mix, add about 1/2 cup water. Cook until thickened. Add Peas and Mix well.
- Pour into a large deep dish pie pan or casserole dish.
- Top with mashed potatoes covering meat completely.
- Bake 30 min then top with cheese and Broil until cheese is golden brown.
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Some have cheese, others include diced potatoes, and still, some have a variety of meats, but this is the one and only classic that my family begs me to make. One of the most comforting dishes to cook at this time of year, Mary Berry's shepherd's pie recipe makes the perfect family meal. In a snug-fitting high-sided roasting tray, rub the lamb all over with a little oil and a good pinch of sea salt and black pepper. Method Put the mince into a cold casserole pan. Pick and finely chop the rosemary leaves, drain the beans, then stir both into the pan.
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