Hello everybody, it’s Jim, welcome to my recipe page. Today, I will show you a way to make a distinctive dish, shredded beef for tacos/burritos. It is one of my favorites food recipes. This time, I am going to make it a little bit unique. This will be really delicious.
Browse new releases, best sellers or classics & Find your next favourite book But Did You Check eBay? Check Out Great Products On eBay. Remove roast from slow cooker, reserving juice. Use as filling to tacos, burritos, enchiladas, quesadillas, or nachos.
Shredded Beef for Tacos/Burritos is one of the most popular of current trending meals in the world. It is simple, it’s fast, it tastes yummy. It is appreciated by millions every day. They’re fine and they look wonderful. Shredded Beef for Tacos/Burritos is something which I’ve loved my whole life.
To get started with this recipe, we have to first prepare a few ingredients. You can cook shredded beef for tacos/burritos using 13 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Shredded Beef for Tacos/Burritos:
- Take 1/2 kg beef (I used beef forequarter)
- Make ready 2 tbsp cooking oil
- Get To taste salt and pepper
- Make ready 6 cloves garlic, crushed
- Prepare 1 tbsp chilli powder
- Make ready 1 tbsp ground coriander seed
- Prepare 1 tbsp ground cumin seed
- Get 2 bay leaves
- Take 2 cinnamon sticks
- Make ready 1 tsp paprika
- Take 4 tbsp lime juice
- Prepare 1 cup white wine
- Get 1 cup water
Use as filling to tacos, burritos, enchiladas, quesadillas, or nachos. This Mexican Shredded Beef has incredible depth of flavour! Pressure Cooker Shredded Beef Burrito Filling Create a taco or burrito bar! Pour the pan sauce over the onions, garlic and beef.
Instructions to make Shredded Beef for Tacos/Burritos:
- Season beef generously with salt and pepper.
- In a medium pot, heat oil on medium heat and brown the beef on all sides, about eight minutes.
- Add all the dry spices, wine, water, and lime juice. Bring to a boil. Lower the heat to low and let simmer for 2–3 hours or until the meat is tender enough to shred.
- Shred the beef with two forks.
- Serve wrapped in a tortilla along with favourite taco/burrito fillings.
Pressure Cooker Shredded Beef Burrito Filling Create a taco or burrito bar! Pour the pan sauce over the onions, garlic and beef. These burritos still use the same cilantro rice and slightly spicy bean base but are stuffed with tangy homemade barbacoa shredded beef that is so good. SLOW COOKER SHREDDED BEEF FOR BURRITOS — Slow cooked shredded beef with diced chilies, taco sauce and spices. Perfect for burritos, tacos and more!
So that’s going to wrap this up with this special food shredded beef for tacos/burritos recipe. Thank you very much for reading. I am confident you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
