Pressure Cooker Beef Stew
Pressure Cooker Beef Stew

Hey everyone, it’s me again, Dan, welcome to our recipe page. Today, we’re going to prepare a special dish, pressure cooker beef stew. It is one of my favorites. For mine, I’m gonna make it a bit tasty. This will be really delicious.

Low Prices on Dinty Moore Beef Stew. Free UK Delivery on Eligible Orders Discover The Latest Outdoor Collection Now. Heat the oil in the bottom of the pressure cooker over medium high heat. If your cooker has an insert, remove it and cook directly in the bottom of the pot.

Pressure Cooker Beef Stew is one of the most favored of current trending foods in the world. It is simple, it’s fast, it tastes yummy. It is enjoyed by millions daily. Pressure Cooker Beef Stew is something which I have loved my whole life. They’re fine and they look fantastic.

To get started with this recipe, we must prepare a few components. You can have pressure cooker beef stew using 17 ingredients and 9 steps. Here is how you can achieve it.

The ingredients needed to make Pressure Cooker Beef Stew:
  1. Make ready 2 LBs beef stew meet
  2. Get 1/4 cup all purpose flour
  3. Make ready 1 tsp salt
  4. Take 1/2 tsp black pepper
  5. Make ready 1/4 cup cooking oil
  6. Make ready 1 medium celery stick
  7. Make ready 1 large onion
  8. Get 3 cloves fresh garlic
  9. Make ready 1 Tbsp tomato paste
  10. Prepare 3 1/2 cup cups water (or beef broth)
  11. Prepare 2 1/2 Tbsp beef bouillon
  12. Prepare 2 tsp Worcestershire sauce
  13. Prepare 1 lb potatoes (cut into large chunks)
  14. Make ready 2 large carrots
  15. Take 2 dried bay leaves
  16. Make ready 1 1/2 Tbsp corn starch
  17. Make ready 1 1/2 Tbsp cold water

Adjust for medium heat; add oil. When oil is hot, brown roast on all sides. See recipes for Beef Stew - Pressure Cooker Method too. Pressure Cook Beef Stew: Add the beef briskets chunks and make sure the briskets are spread out, so each piece can soak the stock mixture.

Steps to make Pressure Cooker Beef Stew:
  1. Combine 1 tsp salt, 1/2 tsp pepper, and 1/4 cup flour and coat beef with mixture.
  2. Saute beef in oil until browned (no need to cook all the way through) once browned set aside.
  3. In pan that browned meat cook celery, onion, tomato paste, garlic.
  4. Turn off saute setting, add 3 1/2 cups beef broth or water and 2 tsp Worcestershire sauce
  5. Add browned meat back into instant pot, along with carrots and potatoes and bay leaves. combine well
  6. Close lid, close vent, set to pressure cook on high for 35 minutes then let naturally release for 10 minutes then quick release
  7. Remove lid and set to saute
  8. Make corn starch slurry out of 1.5 Tbsp corn starch and 1.5 Tbsp cold water combine well then add into simmering beef stew
  9. Stir well to thicken, turn off heat and serve

See recipes for Beef Stew - Pressure Cooker Method too. Pressure Cook Beef Stew: Add the beef briskets chunks and make sure the briskets are spread out, so each piece can soak the stock mixture. Don't stir the beef briskets as you don't want too much flour to get into the stock mixture. Then, add bay leaves and rub dried thymes against your fingers and sprinkle them in the pot. If you like a fork-tender beef, you may want to add a few extra minutes to the cook time.

So that is going to wrap this up with this exceptional food pressure cooker beef stew recipe. Thank you very much for your time. I am confident you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!