Hello everybody, it is Brad, welcome to our recipe page. Today, we’re going to prepare a distinctive dish, onion beef. One of my favorites. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.
Onion Beef is one of the most well liked of recent trending meals in the world. It’s easy, it’s quick, it tastes yummy. It’s appreciated by millions every day. They’re fine and they look fantastic. Onion Beef is something which I’ve loved my entire life.
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To get started with this particular recipe, we must first prepare a few ingredients. You can cook onion beef using 4 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Onion Beef:
- Prepare strips Beef,
- Get To taste Black pepper
- Prepare To taste Salt
- Make ready Half onion, strips
Add the beef back into the wok and do a few quick stirs before adding the Sauce. Continue to stir-fry until the beef slices are completely cooked, then add the scallions into the wok. Add a little stock to the casserole and stir to deglaze then pour into the bowl. Repeat with the rest of the beef, adding more oil if needed.
Steps to make Onion Beef:
- Marinate beef with salt. Heat wok then add cooking oil.
- Make sure cooking oil is hot before adding beef. Quickly stir fry beef until color changes.
- Then remove. Then stir fry onion until translucent then add beef.
- Sprinkle black pepper and salt to taste. Mix well then remove.
Add a little stock to the casserole and stir to deglaze then pour into the bowl. Repeat with the rest of the beef, adding more oil if needed. Cut beef across the grain. in a large bowl, combine the light soy sauce, rice wine or dry sherry, sesame oil, black pepper, and cornstarch. While beef is marinating, prepare the sauce, onions, garlic, and ginger. Combine beef, salt, egg white and cornstarch; mix well with hand.
So that’s going to wrap it up for this special food onion beef recipe. Thank you very much for your time. I am confident you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!