Hey everyone, hope you are having an incredible day today. Today, we’re going to prepare a distinctive dish, steamed beef balls. One of my favorites. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
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Steamed Beef Balls is one of the most favored of current trending meals on earth. It’s enjoyed by millions every day. It is simple, it is fast, it tastes delicious. They’re nice and they look fantastic. Steamed Beef Balls is something which I’ve loved my entire life.
To begin with this recipe, we have to prepare a few components. You can cook steamed beef balls using 5 ingredients and 1 steps. Here is how you can achieve it.
The ingredients needed to make Steamed Beef Balls:
- Get Ground beef
- Make ready Egg white
- Take 1 little salt
- Take Black pepper
- Prepare 1 little flour
Steps to make Steamed Beef Balls: Combine all the ingredients and mix properly. The combination of cilantro, orange peel and sesame oil give the beef an amazingly fresh flavor. Try this steamed beef balls recipe and let me know what you think in the. Remove the steamer from the wok, being careful to keep any cooking juices on the.
Steps to make Steamed Beef Balls:
- Combine all the ingredients and mix properly. Steam for 15 mins
Try this steamed beef balls recipe and let me know what you think in the. Remove the steamer from the wok, being careful to keep any cooking juices on the. Watercress Steamed Meatballs: Recipe Instructions In an electric mixer fitted with the paddle attachment, add the coarsely ground beef, cold water, and baking soda. The beef balls are quite sticky, so it helps to keep things smooth if you oil your hands first. Let it chill for two minutes in the steamer, then serve.
So that’s going to wrap it up for this exceptional food steamed beef balls recipe. Thanks so much for reading. I’m sure you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!