Beef and Mini-Dumplings
Beef and Mini-Dumplings

Hello everybody, hope you’re having an amazing day today. Today, I will show you a way to prepare a distinctive dish, beef and mini-dumplings. One of my favorites. For mine, I will make it a little bit tasty. This will be really delicious.

Beef and Mini-Dumplings is one of the most popular of current trending meals on earth. It is simple, it is quick, it tastes yummy. It is enjoyed by millions every day. They are nice and they look wonderful. Beef and Mini-Dumplings is something which I have loved my entire life.

Beef and Mini-Dumplings Hey everyone, I hope you're having an incredible day today. Today, I will show you a way to make a distinctive dish, beef and mini-dumplings. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.

To get started with this recipe, we have to prepare a few ingredients. You can have beef and mini-dumplings using 11 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Beef and Mini-Dumplings:
  1. Take Beef and gravy
  2. Prepare 3 pound beef sirloin
  3. Get 48 ounces beef broth divided
  4. Take 1/4 cup chopped chives
  5. Take 1 teaspoon salt
  6. Get 1 teaspoon ground black pepper
  7. Take 1 ounces envelope aujus mix
  8. Make ready Mini-Dumplings
  9. Take 1 cup all purpose flour unbleached
  10. Take 1/2 teaspoon salt
  11. Get 1/2 teaspoon ground white pepper powder

I used a cast iron Dutch oven. - "Slice the beef into bite sized cubes. Add salt and pepper." - "Add your aujus mix and stir the beef in a heavy pot. Get it pourable." - "As the meat. Beef and Mini-Dumplings is one of the most well liked of current trending meals on earth.

Instructions to make Beef and Mini-Dumplings:
  1. Slice the beef into bite sized cubes. Add salt and pepper.
  2. Add your aujus mix and stir the beef in a heavy pot. I used a cast iron Dutch oven.
  3. Add the chives and 3 cups of beef broth simmer 25 minutes.
  4. Mix some of the beef broth with the flour, white pepper, and salt. Get it pourable.
  5. As the meat is simmering pour in the flour mixture stirring. You want to make a huge amount of lumps.
  6. Add the rest of the broth. After it simmered for 12 minutes serve with some rice, noodles or cheesy mashed potatoes. I hope you enjoy!!!!!!!!

Get it pourable." - "As the meat. Beef and Mini-Dumplings is one of the most well liked of current trending meals on earth. It's easy, it is fast, it tastes delicious. It is appreciated by millions every day. Beef and Mini-Dumplings is something that I have loved my whole life.

So that’s going to wrap it up with this special food beef and mini-dumplings recipe. Thank you very much for reading. I am confident you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!