Beef Stir Fry Noodles
Beef Stir Fry Noodles

Hello everybody, I hope you’re having an amazing day today. Today, I will show you a way to prepare a distinctive dish, beef stir fry noodles. One of my favorites food recipes. For mine, I will make it a little bit unique. This is gonna smell and look delicious.

Beef Stir Fry Noodles is one of the most favored of current trending meals in the world. It is easy, it is quick, it tastes yummy. It’s appreciated by millions daily. Beef Stir Fry Noodles is something which I have loved my whole life. They are fine and they look wonderful.

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To get started with this recipe, we must prepare a few ingredients. You can cook beef stir fry noodles using 14 ingredients and 7 steps. Here is how you can achieve that.

The ingredients needed to make Beef Stir Fry Noodles:
  1. Make ready Beef, ~0.5-1 lbs (your choice)
  2. Prepare Noodles (your choice)
  3. Make ready Green beans (cut short)
  4. Take 1 Red bell pepper for colour,
  5. Prepare Mushrooms, ~4
  6. Take Garlic
  7. Make ready Green onions
  8. Prepare Cooking oil
  9. Get Soy sauce
  10. Get Oyster sauce (texture)
  11. Make ready Salt
  12. Prepare Pepper
  13. Make ready Paprika
  14. Get Cumin

Tip in the sauce, give it a stir, let it simmer for a moment, then turn off the heat. Drain the noodles, stir into the beef and serve straight away, scattered with spring onions. Mix the beef and five-spice in a bowl, then set aside to marinate. Soften the noodles in boiling water following pack instructions, drain then set aside.

Instructions to make Beef Stir Fry Noodles:
  1. Cut all veggie into desired sizes, diced or sliced work best overall.
  2. Prep noodles as needed. Set aside.
  3. Season meat with salt and pepper. Cut against the grain into slices no bigger than 1/4".
  4. Heat up wok and apply cold oil. Cook meat at medium-high. Set aside.
  5. Heat up wok and apply cold oil. Stir fry garlic until fragrant, and add the rest of the veggies minus the green onions. Stir fry for 1-2 min.
  6. Add noodles and meat. Add soy sauce, oyster sauce and seasoning to desired taste. Stir fry for another 1-2 min or until desired taste/texture.
  7. Garnish with green onions and serve.

Mix the beef and five-spice in a bowl, then set aside to marinate. Soften the noodles in boiling water following pack instructions, drain then set aside. Thinly slice the red chilli, leaving the seeds if you prefer a little extra heat. Mix with the garlic, ginger and lemongrass in a small bowl. Return the beef and juices to the wok and stir-fry until heated through.

So that’s going to wrap it up for this exceptional food beef stir fry noodles recipe. Thanks so much for reading. I’m confident you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!