Hey everyone, it’s Jim, welcome to my recipe page. Today, I’m gonna show you how to prepare a distinctive dish, double bean and beef soup. One of my favorites food recipes. This time, I’m gonna make it a little bit unique. This will be really delicious.
Double Bean and Beef Soup is one of the most favored of current trending meals on earth. It’s easy, it’s quick, it tastes delicious. It’s appreciated by millions every day. They’re nice and they look fantastic. Double Bean and Beef Soup is something that I have loved my entire life.
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To get started with this particular recipe, we must prepare a few ingredients. You can cook double bean and beef soup using 13 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make Double Bean and Beef Soup:
- Take 6 cups chopped cabbage
- Take 1-1/2 pounds ground beef
- Prepare 12 ounces frozen cauliflower
- Get 1/2 pound smoked sausage
- Get 1 small onion diced
- Get 1 stick butter
- Make ready 1-1/2 quart beef broth
- Take 2 teaspoon summer savory
- Get 1 teaspoon ground white pepper
- Prepare 15 ounces canned Cannellini beans
- Make ready 15 ounces canned black beans drained
- Make ready 1-1/2 cups English peas
- Prepare To taste Valentina hot sauce optional
Heat the broth add in the ground beef, cabbage and cauliflower. When the cabbage wilts add the butter over the top cut into Pat's. Double Bean and Beef Soup step by step. Heat the broth add in the ground beef, cabbage and cauliflower.
Instructions to make Double Bean and Beef Soup:
- Heat the broth add in the ground beef, cabbage and cauliflower. When the cabbage wilts add the butter over the top cut into Pat's. Simmer 20 minutes drain the black beans and add. Add all the ingredients except peas and spices. Simmer covered 12 minutes.
- Add the spices incorporate well. Simmer for 45 minutes. Add the peas in frozen. Stir cover take off the heat let rest 7 minutes.
- Serve add hot sauce if you want. I hope you enjoy!!!
Double Bean and Beef Soup step by step. Heat the broth add in the ground beef, cabbage and cauliflower. When the cabbage wilts add the butter over the top cut into Pat's. Add all the ingredients except peas and spices. It's To taste of Valentina hot sauce optional.
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