Lee's Easy Southern Beef Vegetable Stew
Lee's Easy Southern Beef Vegetable Stew

Hey everyone, hope you are having an amazing day today. Today, we’re going to prepare a special dish, lee's easy southern beef vegetable stew. It is one of my favorites food recipes. This time, I will make it a bit unique. This is gonna smell and look delicious.

Lee's Easy Southern Beef Vegetable Stew is one of the most well liked of current trending foods in the world. It is appreciated by millions daily. It’s easy, it’s fast, it tastes yummy. They are nice and they look fantastic. Lee's Easy Southern Beef Vegetable Stew is something which I’ve loved my whole life.

Fill Your Cart With Color today! Do you often struggle to enjoy a home-cookedsoup recipe should be already present in your. kitchen. When you have all the ingredients in our hands, let's get to work: When you have Lee's Easy Southern Beef Vegetable Stew This is definitely a great comforting winter time meal. Heat up oil in a deep stock pot over medium high heat.

To begin with this recipe, we must prepare a few components. You can cook lee's easy southern beef vegetable stew using 14 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Lee's Easy Southern Beef Vegetable Stew:
  1. Make ready 2 Tablespoons Olive Oil
  2. Get 1 Pound Beef Stew Meat
  3. Get as Needed Salt
  4. Prepare as Needed Cracked Black Pepper
  5. Get 1/2 Onion Diced
  6. Take 2 Cloves Chopped Garlic
  7. Make ready 1 Teaspoon Dried Italian Seasoning
  8. Take 6 Cups Water
  9. Take 14 Ounce Can Tomato Sauce
  10. Prepare 3 Beef Bouillon Cubes
  11. Prepare 1 Cup Chopped Celery Stalks and Leaves
  12. Prepare 1 Cup Frozen Corn Kernels
  13. Take 1 Cup Fresh Diced Potatoes
  14. Get 1 Cup Fresh Sliced Carrots

Lee's Easy Southern Beef Vegetable Stew instructions. Heat up oil in a deep stock pot over medium high heat. Generously season stew meat with salt and pepper. Add Italian seasoning and chopped garlic during the last minute.

Instructions to make Lee's Easy Southern Beef Vegetable Stew:
  1. Heat up oil in a deep stock pot over medium high heat. Generously season stew meat with salt and pepper. Brown stew meat and chopped onion together, approximately 7-10 minutes. Add Italian seasoning and chopped garlic during the last minute.
  2. Add water, tomato sauce and beef bouillon cubes. Cover and simmer for 1 hour.
  3. When ready add chopped celery, carrots, frozen corn kernels, and diced potatoes. Cover and simmer approximately 30-45 minutes until vegetables are fork tender. Adjust seasoning if needed.
  4. Serve with fresh cornbread for a complete meal. Tastes even better the next day. Enjoy!! Note: This can be cooked in a crockpot, Insta Pot, etc. Just adjust your cooking times.

Generously season stew meat with salt and pepper. Add Italian seasoning and chopped garlic during the last minute. Add water, tomato sauce and beef bouillon cubes. Lee's Easy Southern Beef Vegetable Stew instructions. Heat up oil in a deep stock pot over medium high heat.

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