Pinoy Spaghetti
Pinoy Spaghetti

Hello everybody, it is me again, Dan, welcome to our recipe site. Today, we’re going to prepare a special dish, pinoy spaghetti. It is one of my favorites food recipes. This time, I will make it a little bit tasty. This is gonna smell and look delicious.

Pinoy Spaghetti is one of the most favored of recent trending meals on earth. It is appreciated by millions every day. It’s easy, it’s fast, it tastes yummy. Pinoy Spaghetti is something which I have loved my whole life. They’re nice and they look fantastic.

Our family's version of Pinoy Spaghetti for the holidays involves three types of meat: ground pork, ham, and red hotdog (red hotdogs are always available in the Philippines, but it is not common here in the US). We make it as Filipino as we can, just like how I remember it back then when we are still living in the Philippines. Filipino Style Spaghetti Recipe is a sweet spaghetti recipe that is mix with ground beef, hot dog, tomato sauces and cheese. It is a popular comfort food in the Philippines which is commonly serve during birthday parties and family gathering.

To get started with this particular recipe, we have to prepare a few components. You can cook pinoy spaghetti using 15 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Pinoy Spaghetti:
  1. Make ready 1 L Water
  2. Get 1 Tbsp UFC Iodized Salt
  3. Take 1 pack Spaghetti noodles, 400 grams
  4. Get 2 Tbsp Golden Fiesta Canola Oil
  5. Prepare 1 Small red onion, peeled and chopped
  6. Prepare 3 Cloves garlic, peeled and chopped
  7. Get 1/4 kilo Ground pork
  8. Take 1/4 kilo Ground beef
  9. Prepare 1 Tbsp Silver Swan Soy Sauce
  10. Prepare 1/4 tsp UFC Ground black pepper
  11. Get 4 Hotdogs, regular size, sliced
  12. Prepare 1 pack UFC Tomato Sauce Guisado, 200 grams
  13. Take 1 pack Papa Sweet-Sarap Spaghetti Sauce
  14. Take 1/2 cup Grated quick melt cheese
  15. Take 1 cup Grated quick melt cheese, for topping

It is typically topped with sliced hotdogs or smoked longganisa sausages, giniling (ground meat), and grated cheese. It is regarded as a comfort food in Philippine cuisine. How to make yummy Filipino Style Spaghetti. Get a large saucepan and put it over medium heat, then add the olive oil.

Steps to make Pinoy Spaghetti:
  1. Cook spaghetti according to package directions. Drain, and keep warm. Set aside.
  2. Meanwhile, in a large work over medium heat, heat Golden Fiesta Canola Oil. Saute onion until translucent. Add garlic and cook until fragrant.
  3. Add ground pork and beef spreading meats into a single later. Let underside brown before breaking meat apart. Continue browning until just cooked through. Using a spoon, remove excess oil from meat, leaving about 2 tbsp of oil. Season mixture with Silver Swan Soy Sauce and ground black pepper.
  4. Add hotdogs and cook, stirring, until just heated through. Pour UFC Tomato Sauce Guisado and Papa Sweet-Sarap Spaghetti Sauce, stirring to combine. Bring to a boil. Simmer until mixture is thickened.
  5. Add grated cheese. Stir to melt and mix with meat mixture.
  6. Toss cooked pasta with sauce. Top with additional grated cheese, and serve.

How to make yummy Filipino Style Spaghetti. Get a large saucepan and put it over medium heat, then add the olive oil. Use the process of sweating for the onion and garlic until they become soft and translucent. Use ground pork for Pinoy spaghetti. Heat a small amount of oil in a pot.

So that is going to wrap this up for this special food pinoy spaghetti recipe. Thanks so much for your time. I am sure that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!