Corned Beef Hash with Eggs Over Easy
Corned Beef Hash with Eggs Over Easy

Hey everyone, hope you’re having an incredible day today. Today, I will show you a way to prepare a special dish, corned beef hash with eggs over easy. It is one of my favorites. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

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Corned Beef Hash with Eggs Over Easy is one of the most favored of recent trending meals in the world. It’s simple, it is quick, it tastes yummy. It’s enjoyed by millions every day. Corned Beef Hash with Eggs Over Easy is something which I have loved my entire life. They are nice and they look fantastic.

To get started with this recipe, we must prepare a few ingredients. You can have corned beef hash with eggs over easy using 9 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Corned Beef Hash with Eggs Over Easy:
  1. Make ready 2 cups cooked minced corn beef
  2. Take 1/2 medium red onion diced
  3. Prepare 1 medium clove garlic crushed or minced fine
  4. Prepare Pinch dried thyme
  5. Prepare Pinch dried oregano
  6. Get 1 tablespoon butter
  7. Take to taste Salt and pepper
  8. Prepare Eggs over easy
  9. Make ready 1 medium potato cut into small dice

Break one egg into each well. Stir in the parsley and season to taste. Meanwhile, heat the remaining oil in a frying pan over a medium heat. With a spatula turn the potatoes and add in the onions peppers and corned beef. cook until the potatoes are browned and fork tender.

Instructions to make Corned Beef Hash with Eggs Over Easy:
  1. Place diced potato into a saucepan of cold water, bring to boil and simmer until almost done, drain and set aside. Remove as much as the fat as you can from the cooked corn beef, and chop fine
  2. Melt butter in skillet, add diced onion and cook until translucent, add crushed garlic and sauté until fragrant
  3. Add spices, reserved corn beef, and potato, stir to combine
  4. Flatten out in skillet and continue to cook over medium heat until crust starts to form, turn and repeat, plate and serve with eggs

Meanwhile, heat the remaining oil in a frying pan over a medium heat. With a spatula turn the potatoes and add in the onions peppers and corned beef. cook until the potatoes are browned and fork tender. Break the eggs over the top of the hash and add the water around the outside of the pan. Corned beef hash is a skillet cooked mixture of potatoes, onions, peppers, and leftover corned beef. It is topped with an egg for a hearty breakfast feast.

So that’s going to wrap this up for this exceptional food corned beef hash with eggs over easy recipe. Thanks so much for reading. I am confident that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!