Hey everyone, hope you’re having an amazing day today. Today, we’re going to make a distinctive dish, slow cooker simple beef taco soup. One of my favorites food recipes. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.
Place the ground beef, onion, chili beans, kidney beans, corn, tomato sauce, water, diced tomatoes, green chile peppers and taco seasoning mix in a slow cooker. In a large skillet over medium heat, brown the ground beef; drain well and transfer to the slow cooker. Add the canned beans, corn, Rotel and regular tomatoes, and peppers. Stir in the taco seasoning and ranch dressing mix.
Slow Cooker Simple Beef Taco Soup is one of the most popular of current trending foods in the world. It’s appreciated by millions every day. It is simple, it’s quick, it tastes yummy. Slow Cooker Simple Beef Taco Soup is something which I have loved my entire life. They are fine and they look fantastic.
To get started with this particular recipe, we must prepare a few ingredients. You can cook slow cooker simple beef taco soup using 17 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Slow Cooker Simple Beef Taco Soup:
- Prepare 1 pound ground beef
- Take 1 onion
- Prepare 1 yellow pepper
- Take 1 orange pepper
- Prepare 2 whole green onions
- Take 250 ml corn
- Prepare 1 can (796 ml) diced tomatoes
- Take 1 can (398 ml) tomato sauce
- Make ready 1 can (540 ml) kidney beans
- Prepare 250 ml beef broth
- Take 2 tsp chili powder
- Take 1/2 tsp cumin
- Make ready 1/2 tsp garlic powder
- Take to taste salt and pepper
- Make ready 500 ml water (+ or - as this depends on how much liquid you want for your soup)
- Prepare tortilla chips (optional)
- Take shredded cheddar cheese (optional)
That's a common question for me with this soup; however, it just all mixes together, so there really is no need to drain anything. Serve optionally with shredded cheddar cheese on top and or tortilla chips. This Slow Cooker Taco Soup is filled with beef, black beans, and corn, in a spicy broth. Add ground beef, onion and taco seasoning to a large skillet.
Instructions to make Slow Cooker Simple Beef Taco Soup:
- Brown the ground beef and onion in a pan, and then transfer it to the slow cooker being careful to prevent any liquid from being put into the slow cooker.
- Add all the chopped peppers, chopped green onions (excluding only the bulb), corn and the kidney beans. Add the 2 tsp of chili powder, 1/2 tsp of cumin, and 1/2 tsp of garlic powder. Stir well.
- Pour in the tomato sauce, diced tomatoes, and beef broth. Mix well. Add water slowly until you are satisfied with the amount of liquid in your soup. On average 500ml is appropriate, however you might like less or more.
- Cook in slow cooker on low for 6 hours or on high for 3 to 4 hours.
- Serve optionally with shredded cheddar cheese on top and or tortilla chips.
This Slow Cooker Taco Soup is filled with beef, black beans, and corn, in a spicy broth. Add ground beef, onion and taco seasoning to a large skillet. Put the ground beef mixture into the bottom of your slow cooker. Add black beans, kidney beans, diced tomatoes, corn, green chiles, tomato soup and beef broth. Slow Cooker Taco Soup Slow Cooker Taco Soup is an easy, hearty soup with ground beef, taco seasoning, kidney beans, tomatoes and corn with simple canned veggies in just minutes.
So that’s going to wrap this up with this exceptional food slow cooker simple beef taco soup recipe. Thanks so much for reading. I am confident you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!