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Hey everyone, hope you are having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, original tender youlinji (chinese deep fried chicken with sweet and sour sauce) made with chicken breasts. It is one of my favorites food recipes. For mine, I will make it a bit unique. This is gonna smell and look delicious.

Add minced white part of the Japanese leek, and white sesame seeds, then mix. Chop the chicken breasts into bite-size pieces, and put into a bowl. Add minced white part of the Japanese leek, and white sesame seeds, then mix. Original Tender Youlinji (Chinese Deep Fried Chicken with Sweet and Sour Sauce) made with Chicken Breasts ~ Happy Cooking - at this moment is being sought after by many user around us, one of them is you. they indeed have get used to use internet on smartphone to looking for information to be used inspiration.

Original Tender Youlinji (Chinese Deep Fried Chicken with Sweet and Sour Sauce) made with Chicken Breasts is one of the most favored of recent trending meals in the world. It’s simple, it is fast, it tastes yummy. It is appreciated by millions daily. Original Tender Youlinji (Chinese Deep Fried Chicken with Sweet and Sour Sauce) made with Chicken Breasts is something which I’ve loved my entire life. They are nice and they look wonderful.

To begin with this particular recipe, we have to prepare a few components. You can have original tender youlinji (chinese deep fried chicken with sweet and sour sauce) made with chicken breasts using 29 ingredients and 12 steps. Here is how you cook it.

The ingredients needed to make Original Tender Youlinji (Chinese Deep Fried Chicken with Sweet and Sour Sauce) made with Chicken Breasts:

1. Get Basic recipe
2. Prepare 2 Chicken breasts
3. Make ready 1 tbsp ・Sake
4. Get 1 tsp ・Sugar
5. Take 1/4 tsp ・Salt
6. Take 6 tbsp Katakuriko
7. Prepare Recipe to make this dish more tender:
8. Take 2 Chicken breasts
9. Make ready 1 tbsp ・Sake
10. Prepare 1 tsp ・Sugar
11. Take 1/4 tsp ・Salt
12. Prepare 1 tbsp Mayonnaise
13. Prepare 6 tbsp Katakuriko
14. Take Recipe to make this the meat even more tender:
15. Prepare 2 Chicken breasts
16. Make ready 1 tbsp ・Sake
17. Make ready 1 tsp ・Sugar
18. Get 1/4 tsp ・Salt
19. Prepare 1 tsp Vegetable oil
20. Make ready 1 tsp Honey
21. Prepare 1/2 Egg
22. Prepare 6 tbsp Katakuriko
23. Prepare Youlinji sauce (Recipe ID: 2202727)
24. Make ready 3 tbsp Soy sauce
25. Prepare 2 1/2 tbsp Sugar
26. Get 1 tbsp Vinegar
27. Make ready 1/2 tbsp Water
28. Make ready 10 cm The white part of a Japanese leek
29. Make ready 1 tbsp White sesame seeds

Add minced white part of the Japanese leek, and white sesame seeds, then mix. Add the minced Japanese leek and white sesame, then mix. "Original Tender Youlinji (Chinese Deep Fried Chicken with Sweet and Sour Sauce) made with Chicken Breasts" Here, I made it using a microwave! Great recipe for Juicy & Delicious! Just one bite of the chicken youlinji at a Chinese buffet was all it took to make an impression on me.

Steps to make Original Tender Youlinji (Chinese Deep Fried Chicken with Sweet and Sour Sauce) made with Chicken Breasts:

1. [Make the sauce] ① Add soy sauce, sugar, vinegar, and water to a heatproof dish, and microwave for 1.5 minutes at 600 W.
2. Add minced white part of the Japanese leek, and white sesame seeds, then mix.
3. Chop the chicken breasts into bite-size pieces, and put into a bowl. Add sake, sugar, and salt. Rub in the chicken, and let it sit for a while.
4. Step 3 is preparation to make the chicken breasts tender. "Salted chicken style prep method"
5. Basic recipe ① Add katakuriko into the Step 3 bowl, and mix with chopsticks. Coat the chicken breasts with the katakuriko.
6. ② Deep-fry Step 5 chicken in heated oil, and pour Step 2 sauce on top.
7. Recipe to make this dish more tender ① Steps 1 ~ 3 are the same. Add mayonnaise into Step 3 bowl and mix, then let it sit for a while.
8. ② Add the katakuriko into the Step 7 bowl, and whisk with chopsticks. Coat the chicken well with katakuriko.
9. ③ Deep-fry Step 8 chicken in the heated oil, then pour Step 2 sauce on top.
10. [To make this dish even more tender] ① Steps 1 ~ 3 are the same. Add vegetable oil and honey into Step 3 bowl, and mix. Let it sit for a while.
11. ② Add the egg and katakuriko into Step 10 bowl, and whisk with chopsticks.
12. ③ Deep-fry Step 11 in the heated oil, then pour Step 2 sauce on top.

Great recipe for Juicy & Delicious! Just one bite of the chicken youlinji at a Chinese buffet was all it took to make an impression on me. I wanted to recreate that flavor at home, so I tried making this. It was a flavor similar to the chicken breast. Eggplant, Bell peppers and Chicken with Sweet and Sour Sauce.

So that’s going to wrap it up with this special food original tender youlinji (chinese deep fried chicken with sweet and sour sauce) made with chicken breasts recipe. Thanks so much for your time. I am sure that you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!