Melt in Your Mouth Beef Tips
Melt in Your Mouth Beef Tips

Hey everyone, it is me again, Dan, welcome to my recipe page. Today, we’re going to prepare a special dish, melt in your mouth beef tips. It is one of my favorites. This time, I’m gonna make it a bit unique. This will be really delicious.

Melt in Your Mouth Beef Tips is one of the most well liked of current trending foods in the world. It is easy, it’s quick, it tastes delicious. It’s enjoyed by millions daily. They’re fine and they look fantastic. Melt in Your Mouth Beef Tips is something that I have loved my whole life.

Fill Your Cart With Color today! Browse new releases, best sellers or classics & Find your next favourite book Make sure you rinse off all of the salt and pat the steaks very, very, very dry with paper towels before cooking your steak. (HH forgot to do this step the first time. The steak melted in our mouths, yes, but it was so salty it was almost inedible…) We use a cast iron skillet to ensure that our cooking surface is very, very hot. If you're looking for Melt in Your Mouth Beef Tips recipe, look no further!

To begin with this particular recipe, we have to prepare a few ingredients. You can cook melt in your mouth beef tips using 7 ingredients and 3 steps. Here is how you cook that.

The ingredients needed to make Melt in Your Mouth Beef Tips:
  1. Make ready 2 lb Stew Beef
  2. Make ready 1/2 cup Onion, chopped
  3. Take 1 can Cream of Mushroom Soup (or see my homemade recipe)
  4. Get 1 tbsp Worcestershire sauce
  5. Prepare 1/4 cup water
  6. Get 1/4 cup sour cream
  7. Make ready salt & pepper

They are so versatile as you can serve them over noodles, mashed potatoes or rice. In fact, they can also be a stand alone protein main dish and be served alongside a salad, broccoli, roasted red potatoes, or anything else that you enjoy. The best part of this recipe. Melt in Your Mouth Beef Tips instructions.

Steps to make Melt in Your Mouth Beef Tips:
  1. For homemade cream of Mushroom soup- melt 3 tblspn butter over med heat, add 1/2 small onion (minced) cook till clear; add 1/2 cup minced mushrooms stir and cook 2-3 min; sprinkle with 2 1/2 tblspn AP flour then stir and let cook about 2 min; whisk in 1/2 cup milk and 1/2 cup beef broth; keep whisking and bring to simmer 5-8 min….done!
  2. Place all ingredients in crock pot and cook on low for about 8 hours.
  3. Serve over mashed potatoes, egg noodles, or rice and enjoy!

The best part of this recipe. Melt in Your Mouth Beef Tips instructions. The meat will still be melt in your mouth tender with this cooking technique, slow and low for hours in that yum sauce. All you have to do is marinate the meat as in our regular recipe. Melt-In-Your-Mouth Beef Stew This Beef Stew is crazy, melt-in-your-mouth good. quick prep, low and slow in the oven yields a mouth-watering meal where the beef stars equally with fresh root vegetables.

So that is going to wrap it up with this exceptional food melt in your mouth beef tips recipe. Thanks so much for your time. I am confident you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!