Hey everyone, I hope you are having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, spicy beef chili. One of my favorites food recipes. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.
Spicy Beef Chili is one of the most favored of recent trending foods on earth. It is simple, it is fast, it tastes yummy. It’s enjoyed by millions every day. They are nice and they look wonderful. Spicy Beef Chili is something that I have loved my entire life.
Heat oil in a large saucepan. Add beef, crushed red pepper, and black pepper. Add chili powder, cayenne pepper, chipotle pepper, salt and cook, stirring, until spices begin to stick to the pan. Add the remaining ingredients; bring to a boil.
To get started with this particular recipe, we must prepare a few ingredients. You can have spicy beef chili using 14 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Spicy Beef Chili:
- Get 1 lb ground beef
- Prepare 1 cup cooked black beans
- Take 2 cup cooked kidney beans
- Prepare 2 cup tomato sauce
- Get 1/2 cup water
- Take 1/2 cup yellow onion, chopped
- Get 1/2 cup green bell pepper, choppped
- Make ready 1 tbsp garlic, minced
- Make ready 1 cup corn
- Take 1 tbsp ground cumin
- Prepare 2 tbsp chipotle chilli powder
- Take 2 tbsp dark brown sugar
- Get 4 tbsp maple syrup
- Get salt
Stir the chipotle paste, garlic, ginger, cumin, cinnamon and flour in with the onions and cook for a couple of mins. Gradually add the stock, stirring all the time, so it's fully mixed in with the other ingredients. The sauce is thick, tangy, slightly sweet with a bit of a kick. This style originally comes from the Sichuan Province in China.
Steps to make Spicy Beef Chili:
- In a large skillet, on medium high heat, cook ground beef until brown. Breaking it up into small pieces.
- In a large sauce pan add below ingredients, and mix well. Cook on medium low heat for 40 minutes.
- Reduce heat to low and let simmer for 10 minutes.
- Let cool for 5 minutes and serve with your favorite toppings! I used fresh Roma tomatoes, avocados, & sour cream.
The sauce is thick, tangy, slightly sweet with a bit of a kick. This style originally comes from the Sichuan Province in China. This region's cuisine is traditionally loaded with bold flavors from garlic, chili peppers, and the Sichuan peppercorn. Are you looking for a slow cooking recipe? A classic slow cooked beef chilli with smoky, spicy chipotle chilli.
So that is going to wrap this up with this exceptional food spicy beef chili recipe. Thank you very much for reading. I am sure you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
