Hey everyone, I hope you’re having an amazing day today. Today, we’re going to make a distinctive dish, barbeque beef patties. It is one of my favorites. For mine, I’m gonna make it a little bit tasty. This will be really delicious.
Barbeque Beef Patties is one of the most popular of recent trending foods in the world. It’s enjoyed by millions every day. It’s easy, it’s fast, it tastes delicious. Barbeque Beef Patties is something that I’ve loved my entire life. They are nice and they look fantastic.
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To get started with this recipe, we have to first prepare a few ingredients. You can have barbeque beef patties using 11 ingredients and 8 steps. Here is how you can achieve it.
The ingredients needed to make Barbeque Beef Patties:
- Get 1 cup Soft Bread Crums
- Make ready 1/2 cup Milk
- Take 1 lb Ground Beef
- Make ready 1 tsp Salt
- Take 1 Ground Black Pepper
- Take 1/2 cup Chopped Onion
- Prepare 1 1/2 tsp Worcestershire Sauce
- Take 1/4 cup Vinegar
- Prepare 3 tbsp Sugar
- Take 1/2 cup Ketchup
- Get 1/2 cup Water
Burger Patty Recipe Serving Suggestions BBQ Beef Recipes; Mexican Beef Recipes; Asian Beef Recipes; Stewing Beef Recipes; Beef Curry Recipes; Christmas Beef Recipes. Choosing and sharpening your knife; How to secure your chopping board. Brown in oil in frying pan. Slice four burger buns in half.
Steps to make Barbeque Beef Patties:
- Preheat oven to 350℉
- In a large mixing bowl, add Bread Crumbs and Milk. Combine to moisten crumbs.
- Add in Ground Beef, Salt, and Pepper. Combine together.
- Add Chopped Onion and combine with mixture.
- Shape into patties. (Usually comes out to 6 patties) Place into prepared 8 inch baking dish.
- Mix together Worcestershire Sauce, Vinegar, Sugar, Ketchup, and Water in a medium bowl.
- Pour sauce over patties and baste with spoonfuls of sauce until patties are covered.
- Bake for 45 minutes.
Brown in oil in frying pan. Slice four burger buns in half. Pack your mince patties with spices from around the world and stack your buns with cheese, bacon, lettuce and more. Place on an oiled plate and chill in the fridge. Next, finely slice the red onion, then dress in a bowl with the vinegar and a pinch of sea salt.
So that’s going to wrap it up with this special food barbeque beef patties recipe. Thank you very much for your time. I am confident you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!