Hello everybody, it’s me, Dave, welcome to our recipe page. Today, I will show you a way to make a special dish, beef stroganoff topped baked potatoes. It is one of my favorites. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.
Beef Stroganoff Topped Baked Potatoes is one of the most popular of recent trending meals on earth. It’s easy, it is fast, it tastes delicious. It is enjoyed by millions every day. Beef Stroganoff Topped Baked Potatoes is something that I have loved my whole life. They are fine and they look fantastic.
Low Prices on Double Baked Potatoes. Add beef broth, sour cream, Worcestershire sauce, mustard,hot sauce and salt and pepper. Split hot baked potato, fluff inside with fork. Spoon beef with sauce over potatoes, garnish with parsley and cracked black pepper Beef Stroganoff Topped Baked Potatoes fenway.
To get started with this recipe, we must prepare a few ingredients. You can cook beef stroganoff topped baked potatoes using 23 ingredients and 9 steps. Here is how you can achieve that.
The ingredients needed to make Beef Stroganoff Topped Baked Potatoes:
- Make ready POTATOS
- Get 6 medium russet potatos, baked or microwaved until tender
- Take 1/2 tbsp melted butter
- Make ready 1/2 tsp granulated garlic or garlic powder
- Make ready 1/4 tsp pepper and salt to taste
- Prepare 1 tbsp grated parmesan cheese
- Take BEEF STROGANOFF TOPPING
- Take 1 lb tender beef steak cut into strips. I used rib eye
- Prepare 6 oz sliced button mushrooms
- Get 1 small onion, chopped
- Get 2 garlic cloves, minced
- Take 2 tbsp dry white wine
- Make ready 1/4 cup low sodium beef broth
- Make ready 1 cup sour cream
- Prepare 1 tsp Worcestershire sauce
- Get 1/4 Dijon mustard
- Make ready 1 tsp hot sauce, such as Franks brand
- Make ready salt and black pepper
- Make ready 1 tsp chopped parsley
- Take olive oil for sauteing
- Prepare GARNISH
- Get 1 tsp copped parsley and/or chives
- Take cracked black pepper
Spray a baking pan big enough to hold potatoes in one layer with non stick.spray. Brush each potato with melted butter, sprinkle with garlic, salt, pepper and parmesan cheese.com. Cover any leftover stroganoff and refrigerate it for up to three days. Generously pierce potato with fork; place on microwavable paper towel.
Instructions to make Beef Stroganoff Topped Baked Potatoes:
- Preheat oven to 425. Spray a baking pan big enough to hold potatoes in one layer with non stick.spray.
- Brush each potato with melted butter, sprinkle with garlic, salt, pepper and parmesan cheese.com
- The potatoes will take about 15 minutes, turning once until hot and skin is crispy.. Put them in the oven while you make the topping
- MAKE STROGANOFF SAUCE
- Season beef with salt and pepper. Heat a film of oil in a medium saucepan, sear beef strips just until brown, remove to a plate
- Add mushrooms, onions and garlic to skillet steak was cooked in. Cook until soft add more oil if needed. Add wine and deglaze pan cooking until wine is almost gone.
- Add beef broth, sour cream, Worcestershire sauce, mustard,hot sauce and salt and pepper. Bring. to a simmer, cook.until slight thickened about 3 minutes,add beef strips with juices and stir in parsley., heat through.
- Split hot baked potato, fluff inside with fork.
- Spoon beef with sauce over potatoes, garnish with parsley and cracked black pepper
Cover any leftover stroganoff and refrigerate it for up to three days. Generously pierce potato with fork; place on microwavable paper towel. Half the potatoes and scoop out the insides, keeping the scooped out potato for later. A great recipe of Beef potatoes that you would want to make for your family kids. Set aside in a bowl of cold water.
So that’s going to wrap it up for this special food beef stroganoff topped baked potatoes recipe. Thank you very much for your time. I’m sure you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!