Easy Beef and Broccoli (With Carrots)
Easy Beef and Broccoli (With Carrots)

Hey everyone, hope you are having an amazing day today. Today, I’m gonna show you how to make a special dish, easy beef and broccoli (with carrots). One of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

Easy Beef and Broccoli (With Carrots) is one of the most popular of recent trending foods on earth. It is enjoyed by millions daily. It is simple, it’s quick, it tastes yummy. They’re nice and they look wonderful. Easy Beef and Broccoli (With Carrots) is something which I have loved my whole life.

Stir-fry brocolli, carrots, and onion in the remaining oil. Stir-fry brocolli, carrots, and onion in the remaining oil. When the oil is hot enough, add broccoli and carrots. When the veggies are cooked, remove them from the pan and transfer to a plate.

To begin with this recipe, we must prepare a few ingredients. You can cook easy beef and broccoli (with carrots) using 16 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Easy Beef and Broccoli (With Carrots):
  1. Prepare Coating
  2. Get 2 tbsp Cornstarch
  3. Make ready 2 tbsp Water
  4. Prepare 1/2 tsp Garlic Powder
  5. Get Main Ingredients
  6. Get 1 lb Beef Round Steak / Strips
  7. Prepare 4 cup Broccoli
  8. Prepare 1 small Onion
  9. Prepare 2 each Carrots
  10. Prepare 2 tbsp Vegetable Oil
  11. Make ready Sauce
  12. Prepare 1/3 cup Reduced Sodium Soy Sauce
  13. Prepare 2 tbsp Brown Sugar
  14. Prepare 1 tsp Ground Ginger
  15. Prepare 1 tbsp Corn Starch
  16. Prepare 1/2 cup Water

Fry broccoli, carrots and onion in remaining oil. Stir-fry brocolli, carrots, and onion in the remaining oil. Stir-fry brocolli, carrots, and onion in the remaining oil. Coating: In a bowl, combine cornstarch, water, and garlic powder.

Instructions to make Easy Beef and Broccoli (With Carrots):
  1. Coating: - In a bowl, combine cornstarch, water, and garlic powder. Mix until smooth. Toss beef in this mixture.
  2. Sauce: - In a bowl, combine soy, brown sugar, ground ginger, corn starch, and water. Mix until smooth.
  3. In a large skillet or wok over medium high heat, stir-fry beef in 1 tablespoon oil until beef is browned. Remove and keep warm.
  4. Stir-fry brocolli, carrots, and onion in the remaining oil. Add the beef and sauce.
  5. Cook about 3 minutes, continously stirring to ensure even cooking.
  6. Serve over rice.

Stir-fry brocolli, carrots, and onion in the remaining oil. Coating: In a bowl, combine cornstarch, water, and garlic powder. Season the steak with salt and ground black pepper and toss together with the sherry. Add the sesame oil, soy sauce, brown sugar, honey, and beef broth. In a separate bowl, combine cornstarch and water.

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