Hey everyone, it’s Brad, welcome to my recipe page. Today, I’m gonna show you how to make a special dish, smothered burritos. It is one of my favorites. For mine, I’m gonna make it a bit unique. This will be really delicious.
Smothered Burritos is one of the most favored of current trending foods on earth. It is appreciated by millions daily. It’s simple, it is quick, it tastes delicious. They’re nice and they look wonderful. Smothered Burritos is something that I have loved my entire life.
Check Out our Selection & Order Now. Free UK Delivery on Eligible Orders! Find Where To Watch Your Favorite TV Shows And Movies Anytime, Anywhere. In a small bowl, mix enchilada sauce and salsa verde.
To begin with this recipe, we have to first prepare a few ingredients. You can have smothered burritos using 8 ingredients and 8 steps. Here is how you can achieve that.
The ingredients needed to make Smothered Burritos:
- Make ready 1 lb ground beef, cooked and drained
- Get 1 can refried beans
- Make ready 1/2 cup uncooked white rice
- Take 8 large tortillas
- Prepare 1 packages taco seasoning
- Get 28 oz red enchilada sauce
- Take 1 shredded cheddar
- Make ready 1 sour cream
To make these smothered burritos, simply brown ground beef with some diced onion and season with a packet of taco seasoning. Then, add the beef mixture along with a generous smear of refried beans, cooked rice, and cheese to large flour tortillas. Mix the remaining beef mixture with cream of chicken soup and sour cream. Arrange burritos in the baking dishes; top with remaining soup-beef mixture.
Steps to make Smothered Burritos:
- Preheat oven to 375°F
- Brown and drain ground beef. Add taco seasoning with amount of water specified on package with a little extra water. Bring to a boil.
- Add rice and simmer until rice is fully cooked and juice is absorbed.
- Add beans to the rice and meat and heat thoroughly
- Pour sauce into a 13x9 pan, just enough to cover the bottom of the pan.
- Put filling on each tortilla and roll them up. Be sure to tuck the ends before rolling. Place seam side down in the pan.
- Cover burritos with remaining sauce and top with cheese.
- Bake for 20 minutes. Serve with sour cream. Enjoy!
Mix the remaining beef mixture with cream of chicken soup and sour cream. Arrange burritos in the baking dishes; top with remaining soup-beef mixture. Chili Colorado Smothered Burritos (Red Sauce Version) One of my favorite Mexican dishes. Served with rice and refried beans. A smothered burrito is basically a burrito that has been smothered and covered in a red enchilada sauce and melted cheese.
So that’s going to wrap this up with this special food smothered burritos recipe. Thank you very much for reading. I am sure that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
