E Z Cabbage Rolls
E Z Cabbage Rolls

Hello everybody, it is me again, Dan, welcome to my recipe page. Today, we’re going to make a special dish, e z cabbage rolls. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

Compare prices & read customer reviews. Free UK delivery on eligible orders! Place the ground meat and cheese mixture inside the cabbage leaf. Tuck each leaf around the meat and place on greased baking sheet.

E Z Cabbage Rolls is one of the most favored of current trending meals in the world. It’s simple, it’s fast, it tastes delicious. It’s enjoyed by millions daily. E Z Cabbage Rolls is something which I have loved my entire life. They are nice and they look fantastic.

To get started with this recipe, we have to prepare a few ingredients. You can cook e z cabbage rolls using 10 ingredients and 9 steps. Here is how you cook that.

The ingredients needed to make E Z Cabbage Rolls:
  1. Take 8 Cabbage Leaves
  2. Get 1 lb Ground beef or sausage
  3. Take 1 cup shredded mixed cheeses of your choice
  4. Get 2 tbsp olive oil
  5. Take 2 clove chopped garlic
  6. Make ready 2 tbsp chopped onion
  7. Prepare 1 tsp salt
  8. Make ready 1/2 tsp pepper
  9. Get 1/2 tsp paprika
  10. Take 1 medium Diced Tomato

It is one of my favorites. This time, I am going to make it a bit unique. This is gonna smell and look delicious. Free UK Delivery on Eligible Orders!

Instructions to make E Z Cabbage Rolls:
  1. Wash, rinse, Pat dry each Cabbage leaf. Set aside.
  2. Heat olive oil in skillet, saute chopped onions and garlic. Then brown the ground beef or sausage with the onions and garlic. Add salt and pepper and half of the paprika. Drain juices into small glass bowl to use later. Put cooked meat into a bowl.
  3. Combine shredded cheeses with cooked beef or sausage.
  4. Use basting brush dipped in pan drippings to brush inside of Cabbage leaves.
  5. Place the ground meat and cheese mixture inside the cabbage leaf. Tuck each leaf around the meat and place on greased baking sheet.
  6. Brush tops of leaves with pan drippings and sprinkle with paprika.
  7. Bake in oven at 350°F for 30 to 45 minutes until Cabbage leaves are beginning to look transparent.
  8. At 10 minute intervals, baste the rolls using the pan drippings.
  9. Optional to add diced tomato before folding up leaves.

This is gonna smell and look delicious. Free UK Delivery on Eligible Orders! Place the ground meat and cheese mixture inside the cabbage leaf. Cabbage rolls can vary depending on the origin, the Polish version usually contains meat and rice while the Ukrainian version generally contains only rice. I use a combination of beef & pork for the best flavor but you can use any type of ground meat for these easy cabbage rolls.

So that is going to wrap it up with this exceptional food e z cabbage rolls recipe. Thanks so much for reading. I’m confident you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!