Delicious Beef & Pork Hamburger Steak with Shiitake Powder
Delicious Beef & Pork Hamburger Steak with Shiitake Powder

Hey everyone, I hope you’re having an amazing day today. Today, I will show you a way to make a special dish, delicious beef & pork hamburger steak with shiitake powder. One of my favorites food recipes. This time, I’m gonna make it a bit tasty. This will be really delicious.

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To begin with this recipe, we must prepare a few ingredients. You can have delicious beef & pork hamburger steak with shiitake powder using 10 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make Delicious Beef & Pork Hamburger Steak with Shiitake Powder:
  1. Take 400 g minced beef and pork
  2. Make ready 1 Tbsp Shiitake powder
  3. Prepare 1/2 onion (finely chopped)
  4. Prepare 1 egg
  5. Take Vegetable oil, as necessary
  6. Take 1 cup panko breadcrumbs
  7. Take to taste Salt and pepper,
  8. Take 2 Tbsp milk
  9. Get 100 ml tomato ketchup
  10. Prepare 50 ml Worcestershire sauce

We enjoy this broccoli beef recipe year-round but especially in summer, when I grow my own broccoli and onions. Plus, it doesn't heat up the kitchen. From the sandwich to hashes and soups, we've got plenty recipes to update the old classic Beef mince recipes Quick and easy to cook with, beef mince is such a versatile ingredient to have in your fridge. It's the base for many a family favourite - an easy Tex-Mex enchilada bake, classic spaghetti bolognese, and of course, beef burgers.

Instructions to make Delicious Beef & Pork Hamburger Steak with Shiitake Powder:
  1. Finely chop the onion. Fry the onion in a frying pan with oil until soft and lay aside to cool.
  2. Add Shiitake powder, salt, and pepper to cold minced beef and pork, then knead it in thoroughly until it becomes sticky and slightly white.
  3. Next, add the egg, onion, Panko breadcrumbs, and milk and mix thoroughly. Make an oval shape while forcing out the air pockets inside the hamburger.
  4. Heat up the frying pan on high heat and add vegetable oil, then fry the hamburger at medium heat. Once it browns, flip it over, put on the lid, and cook at low heat.
  5. Add the tomato ketchup and Worcestershire sauce to the frying pan with the leftover juices from frying the hamburger, and let it boil for 1 minute on low heat.
  6. Plate up the hamburger and pour the sauce over it.

From the sandwich to hashes and soups, we've got plenty recipes to update the old classic Beef mince recipes Quick and easy to cook with, beef mince is such a versatile ingredient to have in your fridge. It's the base for many a family favourite - an easy Tex-Mex enchilada bake, classic spaghetti bolognese, and of course, beef burgers. In a large casserole dish, heat half the oil and half the butter over a high heat. Remove to a bowl using a slotted spoon. Melt the rest of the butter in the remaining oil in the casserole over a low heat.

So that is going to wrap this up with this special food delicious beef & pork hamburger steak with shiitake powder recipe. Thanks so much for reading. I am sure you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!