My French Green Beans with Bacon, Tomatoes and Mushrooms
My French Green Beans with Bacon, Tomatoes and Mushrooms

Hey everyone, it is John, welcome to my recipe page. Today, I will show you a way to prepare a special dish, my french green beans with bacon, tomatoes and mushrooms. It is one of my favorites food recipes. For mine, I am going to make it a bit unique. This will be really delicious.

My French Green Beans with Bacon, Tomatoes and Mushrooms is one of the most favored of recent trending meals on earth. It’s easy, it is fast, it tastes delicious. It is enjoyed by millions daily. They are fine and they look wonderful. My French Green Beans with Bacon, Tomatoes and Mushrooms is something that I have loved my whole life.

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To get started with this recipe, we have to first prepare a few ingredients. You can have my french green beans with bacon, tomatoes and mushrooms using 10 ingredients and 3 steps. Here is how you can achieve it.

The ingredients needed to make My French Green Beans with Bacon, Tomatoes and Mushrooms:
  1. Make ready 1/2 pound French green beans
  2. Make ready 4 bacon strips cut into fourths
  3. Take 1 medium white onion, chopped
  4. Make ready 5 garlic cloves, minced
  5. Make ready 1 (14.5 oz) can petite diced tomatoes
  6. Take 1 (10 oz) jar mushroom pieces and stems
  7. Get 1 tbsp beef soup base or 3 beef bullion cubes
  8. Make ready 1/2 tsp black pepper
  9. Make ready 1 tsp dried basil leaves
  10. Prepare to taste Salt

Subs - canned french cut green beans drained and cooked the mushrooms onion and garlic in a tad of bacon grease before adding the beans and bacon pieces. I have a larger family so I doubled the green beans and eyeballed the rest. The kids loved it and we are definitely going to add this to our regular rotation. The first step is to pre-cook our flavouring agents.

Instructions to make My French Green Beans with Bacon, Tomatoes and Mushrooms:
  1. In a medium pot brown bacon. Add onions and garlic. Let cook for 3 minutes.
  2. Add 1 cup water, beef base, green beans, mushrooms, tomatoes and seasonings.
  3. Bring to a boil for 2 minutes. Then set on simmer and cover for 30 minutes to 1 hour.

The kids loved it and we are definitely going to add this to our regular rotation. The first step is to pre-cook our flavouring agents. Cook bacon and mushrooms until browned, then add the garlic, bacon, cranberries, and sage and cook together until all browned and softened. French-Style Green Beans with Mushrooms and Bacon. Fry the bacon until nearly crisp and then stir in the onion and garlic until a bit soft.

So that is going to wrap it up with this exceptional food my french green beans with bacon, tomatoes and mushrooms recipe. Thanks so much for reading. I’m confident that you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!