Hamburger Mushroom Bake
Hamburger Mushroom Bake

Hello everybody, it’s Louise, welcome to our recipe site. Today, I’m gonna show you how to make a distinctive dish, hamburger mushroom bake. One of my favorites. This time, I am going to make it a bit unique. This will be really delicious.

Hamburger Mushroom Bake is one of the most popular of current trending meals on earth. It’s enjoyed by millions every day. It is easy, it’s quick, it tastes delicious. They’re fine and they look fantastic. Hamburger Mushroom Bake is something that I’ve loved my whole life.

Free UK Delivery on Eligible Orders Looking For Mushroom? In làrge frying pàn, over medium heàt, brown ground beef ànd sprinkle with sàlt ànd blàck pepper. If your ground beef is too dry àdd some light-tàsting olive oil or bàcon fàt. In frying pan in butter, over medium heat, cook mushrooms until softening and turning brown.

To get started with this recipe, we must first prepare a few ingredients. You can have hamburger mushroom bake using 16 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Hamburger Mushroom Bake:
  1. Take 1 lb lean ground beef
  2. Make ready 4 garlic cloves minced
  3. Get Pinch salt
  4. Take 1/2 tsp black pepper
  5. Get 8 oz cream cheese
  6. Make ready 2 eggs
  7. Take 1/4 cup chopped green onions
  8. Get 1 medium yellow onion
  9. Prepare 1 tsp ground mustard
  10. Make ready 2 tbsp butter
  11. Make ready 1 lb mushroom or 1 4oz canned mushrooms
  12. Take 1/2 tsp seasoned salt
  13. Prepare 1 tsp dried parsley
  14. Take 1/4 tsp black pepper
  15. Make ready 3 slices cooked, crisp, chopped bacon
  16. Get 1 cup grated motzerella cheese

The cream cheese/egg combination replace non-keto-friendly canned soup. In large frying pan, over medium heat, brown ground beef and sprinkle with salt and black pepper. If your ground beef is too dry add some light-tasting olive oil or bacon fat. In large frying pan, over medium heat, brown ground beef and sprinkle with salt and black pepper.

Instructions to make Hamburger Mushroom Bake:
  1. Pre heat oven to 350 degrees
  2. In large frying pan, over medium heat, brown ground beef with garlic and sprinkle with salt and pepper. Set aside to cool.
  3. In a microwave safe bowl add cream cheese put in microwave and cook until very soft. Add in 2 eggs and stir until we combined. Pour over ground beef and stir to combine. Stir in white onions. Pour into a 2 qt casserole dish and press down.
  4. In frying pan melt butter over heat, cook mushrooms until soft and brown. Sprinkle with seasoned salt, parsley and black pepper and ground mustard. Place on top of the hamburger mixture. Scatter bacon bits over the casserole. Sprinkle the top grated motzerella cheese. Bake about 25 minutes.
  5. Enjoy!

If your ground beef is too dry add some light-tasting olive oil or bacon fat. In large frying pan, over medium heat, brown ground beef and sprinkle with salt and black pepper. If your ground beef is too dry add some light-tasting olive oil or bacon fat. Chop onion and fry in hamburger pan until clear. Submit a Recipe Correction HAMBURGER MUSHROOM BAKE.

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