Beef Stir Fry Noodles
Beef Stir Fry Noodles

Hello everybody, I hope you are having an incredible day today. Today, I will show you a way to make a distinctive dish, beef stir fry noodles. One of my favorites. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.

Low Prices on Stir Fry Spices. Tender beef, fresh veggies, and noodles tossed together in a delicious savory sauce. Heat oil in wok until hot. Add the onion and cook until tender.

Beef Stir Fry Noodles is one of the most favored of current trending meals in the world. It is enjoyed by millions daily. It is easy, it is quick, it tastes yummy. They are nice and they look fantastic. Beef Stir Fry Noodles is something which I have loved my entire life.

To get started with this recipe, we have to first prepare a few ingredients. You can cook beef stir fry noodles using 14 ingredients and 7 steps. Here is how you can achieve it.

The ingredients needed to make Beef Stir Fry Noodles:
  1. Make ready Beef, ~0.5-1 lbs (your choice)
  2. Get Noodles (your choice)
  3. Make ready Green beans (cut short)
  4. Make ready 1 Red bell pepper for colour,
  5. Get Mushrooms, ~4
  6. Get Garlic
  7. Take Green onions
  8. Make ready Cooking oil
  9. Make ready Soy sauce
  10. Make ready Oyster sauce (texture)
  11. Make ready Salt
  12. Take Pepper
  13. Get Paprika
  14. Take Cumin

Drain the noodles, stir into the beef and serve straight away, scattered with spring onions. Mix the beef and five-spice in a bowl, then set aside to marinate. Soften the noodles in boiling water following pack instructions, drain then set aside. Thinly slice the red chilli, leaving the seeds if you prefer a little extra heat.

Steps to make Beef Stir Fry Noodles:
  1. Cut all veggie into desired sizes, diced or sliced work best overall.
  2. Prep noodles as needed. Set aside.
  3. Season meat with salt and pepper. Cut against the grain into slices no bigger than 1/4".
  4. Heat up wok and apply cold oil. Cook meat at medium-high. Set aside.
  5. Heat up wok and apply cold oil. Stir fry garlic until fragrant, and add the rest of the veggies minus the green onions. Stir fry for 1-2 min.
  6. Add noodles and meat. Add soy sauce, oyster sauce and seasoning to desired taste. Stir fry for another 1-2 min or until desired taste/texture.
  7. Garnish with green onions and serve.

Soften the noodles in boiling water following pack instructions, drain then set aside. Thinly slice the red chilli, leaving the seeds if you prefer a little extra heat. Mix with the garlic, ginger and lemongrass in a small bowl. Return the beef and juices to the wok and stir-fry until heated through. Add the coriander and toss until well mixed with the beef.

So that’s going to wrap it up with this special food beef stir fry noodles recipe. Thanks so much for reading. I am confident you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!