Easy Insta Pot Beef Rump/Vegetable Roast
Easy Insta Pot Beef Rump/Vegetable Roast

Hello everybody, hope you’re having an amazing day today. Today, I will show you a way to make a special dish, easy insta pot beef rump/vegetable roast. It is one of my favorites. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.

Easy Insta Pot Beef Rump/Vegetable Roast is one of the most well liked of current trending foods in the world. It is appreciated by millions every day. It is easy, it is quick, it tastes delicious. Easy Insta Pot Beef Rump/Vegetable Roast is something that I’ve loved my whole life. They are nice and they look wonderful.

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To get started with this recipe, we must prepare a few components. You can cook easy insta pot beef rump/vegetable roast using 10 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Easy Insta Pot Beef Rump/Vegetable Roast:
  1. Make ready 2.5-3 Lb Beef Rump Roast
  2. Get Kosher Salt
  3. Make ready Fresh Cracked Black Pepper
  4. Make ready 4 Tablespoons Vegetable Oil
  5. Make ready 1 Can Golden Mushroom Soup
  6. Prepare 2 Cups Water
  7. Get 3 Cloves Minced Garlic
  8. Make ready 1 Medium-Sized Onion Quartered
  9. Prepare 2 Cups Fresh Carrots
  10. Get 1 Large Russet Potatoe "Cut Bite Sized"

Place roast in large mixing bowl and generously sprinkle all sides with kosher salt and pepper. Next, evenly cover all sides with brown sugar. Allow to rest while preparing Instant Pot. Place olive oil in Instant Pot and turn to sautée (high).

Instructions to make Easy Insta Pot Beef Rump/Vegetable Roast:
  1. Liberally season rump roast with salt and pepper. On high sear setting add vegetable oil, and brown all sides of roast thoroughly.
  2. Add soup, water, and garlic to the pot. Cook on high pressure for 1 hour 20 minutes. Use the quick pressure release and then add your onions, carrots, and potatoes. Resume pressure cooking for an additional 10 minutes. When done use the quick pressure release again.
  3. Carefully remove roast to a cutting board and let rest for 40 minutes. When cooled slice roast against the grain. Add your vegetables, and spoon all over with your gravy from the pot. Enjoy!!!
  4. Note: It is very important to add your vegetables during the last 10 minutes of pressure cooking. They will just disappear and become part of the broth otherwise. Please read your instruction manual, and become very familiar with your cooker before proceeding.

Allow to rest while preparing Instant Pot. Place olive oil in Instant Pot and turn to sautée (high). Instructions to make Easy Insta Pot Beef Rump/Vegetable Roast : Liberally season rump roast with salt and pepper. On high sear setting add vegetable oil, and brown all sides of roast thoroughly. Add soup, water, and garlic to the pot.

So that’s going to wrap this up with this special food easy insta pot beef rump/vegetable roast recipe. Thank you very much for your time. I am confident that you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!