Delish Recipes Beef

Hey everyone, it’s John, welcome to my recipe page. Today, we’re going to make a special dish, french onion burgers (mushroom & swiss or fully loaded bacon burgers). One of my favorites. This time, I’m gonna make it a little bit unique. This will be really delicious.

French onion burgers (mushroom & Swiss or fully loaded bacon burgers) is one of the most popular of current trending foods in the world. It’s enjoyed by millions daily. It’s simple, it is quick, it tastes yummy. French onion burgers (mushroom & Swiss or fully loaded bacon burgers) is something which I have loved my whole life. They are nice and they look fantastic.

While the potatoes are baking, mix the ground beef, panko crumbs and onion soup mix in a large bowl. In a large bowl, combine the mushrooms, onions, Worcestershire sauce and salt. Crumble beef over mixture and mix well. Add the burgers and cook until well browned on both sides.

To begin with this recipe, we must first prepare a few ingredients. You can cook french onion burgers (mushroom & swiss or fully loaded bacon burgers) using 15 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make French onion burgers (mushroom & Swiss or fully loaded bacon burgers):

1. Prepare 1 lb ground beef or 1/2 lb of ground beef mixed with 1/2 lb of venison
2. Take to taste Salt, pepper and garlic powder
3. Take 1 pack French onion soup mix
4. Make ready Onion or brioche buns
5. Take For onion Swiss burgers:
6. Prepare 1/2 Vidalia onion sliced
7. Prepare 1 cup mushrooms sliced
8. Take 1 teaspoon butter
9. Prepare 2 slices Swiss cheese
10. Make ready For loaded bacon burger:
11. Make ready 4 strips bacon cut in half
12. Get Lettuce
13. Take slices Tomato
14. Make ready 2 slices American cheese
15. Get Onion slices or toppings of choice

French Onion & Mushroom Turkey Burgers. In a bowl, combine the onions, Worcestershire sauce, salt and mushrooms if using. Crumble beef over mixture and mix well. Add the burgers and cook until they're well browned on both sides.

Steps to make French onion burgers (mushroom & Swiss or fully loaded bacon burgers):

1. Mix ground beef with French onion soup mix and spices stated and cook.
2. Sauté mushrooms and onions in butter about 7 minutes.
3. Cook bacon.
4. Place onions, mushrooms and Swiss cheese on top 2 burgers and place on brioche or onion buns. Top the remaining 2 burgers with cheese and bacon and toppings listed or toppings of your choice! Enjoy!

Crumble beef over mixture and mix well. Add the burgers and cook until they're well browned on both sides. Remove the burgers and set aside. In a large mixing bowl add the ground beef, soup mix, and water. With clean hands mix until well combined.

So that is going to wrap it up for this special food french onion burgers (mushroom & swiss or fully loaded bacon burgers) recipe. Thanks so much for reading. I’m sure you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!