Delish Recipes Beef

Hey everyone, hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, mike's low carb/calorie vegetable beef soup. It is one of my favorites. This time, I am going to make it a bit unique. This will be really delicious.

Mike's Low Carb/Calorie Vegetable Beef Soup is one of the most popular of current trending meals on earth. It is enjoyed by millions every day. It is easy, it’s quick, it tastes yummy. They are fine and they look fantastic. Mike's Low Carb/Calorie Vegetable Beef Soup is something that I’ve loved my whole life.

Low Prices on Golden Vegetable Soup. Free UK Delivery on Eligible Orders Huge Selection on Second Hand Books. Chop all vegetables, add all canned goods [drain those that should be] and place in a very large pot. Bring to a boil and reduce heat to simmer.

To begin with this recipe, we must first prepare a few ingredients. You can have mike's low carb/calorie vegetable beef soup using 36 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Mike's Low Carb/Calorie Vegetable Beef Soup:

1. Take ● For The Proteins [you can also use chicken or seafood]
2. Make ready 2 Pounds 80/20 Lean Ground Beef
3. Prepare ● For The Vegetables Seasonings & Broth
4. Prepare 6 (32 oz) Boxes Beef Broth
5. Take 1 Box Thick Sliced Mushrooms
6. Prepare 4 Medium White Onions
7. Get 1 Small Head Broccoli
8. Prepare 4 Cups Sliced Cabbage
9. Make ready 1 Cup Sliced Carrots
10. Take 1.5 Cups Sliced Celery
11. Take 1 LG Green Bell Pepper [deseeded]
12. Prepare 1 Medium Red Bell Pepper [deseeded]
13. Take 1 Medium Yellow Bell Pepper [deseeded]
14. Prepare 1 Medium Orange Bell Pepper [deseeded]
15. Make ready 8 Cloves Chopped Garlic
16. Get 1 Bunch Leaves Cilantro
17. Get 1/2 Bunch Leaves Parsley
18. Take 1 (8 oz) Can Spinach
19. Prepare 1/2 Cup Of Your Favorite Red Salsa Sauce [low sugar]
20. Get 2 (4 oz) Cans Diced Green Chilies
21. Take 2 Cans Diced Tomatoes
22. Make ready 1 Can ROTELL [with chilies]
23. Take 2 Cans Green Beans [drained]
24. Prepare 1 Can Asparagus [drained]
25. Make ready 1 Can Artichokes [drained]
26. Make ready 1/8 Cup Fresh Basil Leaves
27. Make ready 1 tbsp Italian Seasoning
28. Make ready 1/2 tsp Crushed Bay Leaves
29. Make ready 1 tsp Red Pepper Flakes
30. Take 1 tbsp Fresh Ground Black Pepper
31. Make ready 2 tbsp Maggi Chicken Boullion Powder [or more to taste]
32. Prepare 2 tbsp Liquid Beef Boullion
33. Get 1 tbsp Worshestershire Sauce
34. Take 2 tbsp Liquid Beef Boullion
35. Prepare 1 tbsp Granulated Garlic Powder [add last]
36. Take 1 tbsp Granulated Onion Powder [add last]

To get started with this particular recipe, we have to first prepare a. Savory and hearty low carb vegetable beef soup is a one bowl meal that will keep your belly warm and full on a cold night! Serve with a side salad or slice of my keto cornbread for a complete meal! Soup is to sweater weather as peanut butter is to jelly.

Steps to make Mike's Low Carb/Calorie Vegetable Beef Soup:

1. Brown your beef in a large pot. Drain any grease if needed.
2. Add everything in the Vegetables Seasonings & Broth section to your pot and bring to a simmer
3. Simmer for 30+ minutes. Or, until your carrots have fully softened.
4. Serve piping hot and garnish with fresh parsley. Enjoy!

Serve with a side salad or slice of my keto cornbread for a complete meal! Soup is to sweater weather as peanut butter is to jelly. Cook until all vegetables are done, add salt & pepper to taste if needed. This Low-Carb Slow-Cooker Vegetable Beef Soup is loaded with chunks of tender beef, tomatoes, carrots, and onions. Celeriac shines as a low-carb substitute for potatoes.

So that is going to wrap it up for this exceptional food mike's low carb/calorie vegetable beef soup recipe. Thanks so much for your time. I am confident you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!