Simple Ground Beef Stroganoff
Simple Ground Beef Stroganoff

Hello everybody, hope you are having an amazing day today. Today, I will show you a way to prepare a distinctive dish, simple ground beef stroganoff. It is one of my favorites. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.

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Simple Ground Beef Stroganoff is one of the most favored of current trending meals on earth. It’s enjoyed by millions daily. It’s easy, it is fast, it tastes yummy. Simple Ground Beef Stroganoff is something which I’ve loved my entire life. They are fine and they look wonderful.

To begin with this recipe, we must first prepare a few components. You can cook simple ground beef stroganoff using 9 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Simple Ground Beef Stroganoff:
  1. Make ready 250 grams ground beef
  2. Take 1/2 green bell pepper, sliced
  3. Prepare 1/2 onion, sliced thinly
  4. Prepare 250 grams champignon mushrooms, sliced thinly (or you can use the ones from a package/can, remove the water first)
  5. Prepare 150 ml cooking cream
  6. Get 1 dash crushed black pepper
  7. Make ready 1/2 tsp onion salt – https://cookpad.com/us/recipes/2654409-onion-salt-2-ingredients
  8. Get 1 tsp worcestershire sauce
  9. Prepare 1 tbsp oil

This Ground Beef Stroganoff recipe is satisfying, comforting, and simple to make. It's sure to become a family favorite! I didn't grow up with ground beef Stroganoff (my mom always made it with steak), but it is a popular variation on the classic recipe, so I wanted to give it a try. This Easy Ground Beef Stroganoff, make ahead casserole is what you love about Steak Stroganoff with the ease of using ground beef along with a couple of ingredients.

Instructions to make Simple Ground Beef Stroganoff:
  1. Stir-fry onion with 1 tbsp of oil in medium heat. When the onion becomes transparent, add the ground beef.
  2. Stir occasionally. Remove excess water from time to time. When the color of the beef has changed, add bell pepper and mushrooms.
  3. Continue stirring for a couple of minutes. Use low heat this time and add onion salt and black pepper and worcestershire sauce.
  4. Add cooking cream. Simmer for about five minutes, and it's done.

I didn't grow up with ground beef Stroganoff (my mom always made it with steak), but it is a popular variation on the classic recipe, so I wanted to give it a try. This Easy Ground Beef Stroganoff, make ahead casserole is what you love about Steak Stroganoff with the ease of using ground beef along with a couple of ingredients. No canned soup, the taste is homemade! Make ahead casserole recipes tug at my heart strings, along with the sauce in this particular one is really creamy and rich taste. Easy Ground Beef Stroganoff is made with things I bet you have in your cupboard!

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