Beef Stroganoff
Beef Stroganoff

Hey everyone, hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a special dish, beef stroganoff. One of my favorites. This time, I will make it a little bit unique. This will be really delicious.

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Beef Stroganoff is one of the most well liked of current trending meals in the world. It’s easy, it’s fast, it tastes delicious. It’s appreciated by millions daily. Beef Stroganoff is something that I have loved my entire life. They are nice and they look fantastic.

To begin with this recipe, we must first prepare a few ingredients. You can have beef stroganoff using 9 ingredients and 3 steps. Here is how you cook it.

The ingredients needed to make Beef Stroganoff:
  1. Prepare 1.5 lbs cube steak
  2. Take 2 cans golden mushroom soup
  3. Make ready 15 oz beef broth
  4. Make ready to taste Salt and pepper
  5. Take 1 tablespoon Worcestershire sauce
  6. Take 1/2 cup sour cream
  7. Take 5 oz cream cheese
  8. Prepare Mushrooms (optional)
  9. Get Egg noodles

Try it and you'll taste the difference. Recipe by: nt-bella A classic beef stroganoff is a wonderful thing. It's creamy, rich, soul-warming fare made from mushrooms, beef, soured cream and a glug of brandy. Try our best-ever recipe for this comforting dish, served with rice and greens.

Steps to make Beef Stroganoff:
  1. In a crockpot, combine cube steak, golden mushroom soup, beef stock, Worcestershire sauce, salt, and pepper. Cook on low for 5 hours.
  2. After the meat combination has been in the crockpot for 5 hours, add the cream cheese and sour cream. Let these combine for 20-30 minutes before serving. Stir thoroughly so the cream cheese breaks apart.
  3. Boil your egg noodles until they're slightly underdone and add them to the crockpot. Let everything combine for 20-30 minutes and serve.

It's creamy, rich, soul-warming fare made from mushrooms, beef, soured cream and a glug of brandy. Try our best-ever recipe for this comforting dish, served with rice and greens. Season the meat with salt and pepper and set it aside for a few minutes. Heat the butter in a large frying pan. A hearty beef stroganoff makes a classic, comforting family supper, with its rich and creamy soured cream sauce and beautifully tender meat.

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