Beef Stroganoff
Beef Stroganoff

Hello everybody, I hope you’re having an incredible day today. Today, I will show you a way to make a special dish, beef stroganoff. One of my favorites food recipes. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

Check Out our Selection & Order Now. Free UK Delivery on Eligible Orders! Stir in the garlic and cook gently. Mix the paprika, lemon zest, and a pinch of sea salt and black pepper together, and use to dust the beef.

Beef Stroganoff is one of the most well liked of current trending meals in the world. It is simple, it is fast, it tastes yummy. It’s enjoyed by millions daily. They’re fine and they look wonderful. Beef Stroganoff is something which I have loved my entire life.

To begin with this recipe, we must first prepare a few ingredients. You can have beef stroganoff using 10 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Beef Stroganoff:
  1. Take 1 lb ground beef
  2. Make ready 1 onion, chopped. About 1 1/2 cups
  3. Take 1/4 cup butter or margerine
  4. Prepare 2 Tbs all purpose flour
  5. Get 1 tsp salt
  6. Make ready 1/4 tsp black pepper
  7. Take 1 clove garlic, minced
  8. Prepare 1 can condensed cream of mushroom soup
  9. Take 1 can mushrooms
  10. Take 1 cup sour cream

It's creamy, rich, soul-warming fare made from mushrooms, beef, soured cream and a glug of brandy. Try our best-ever recipe for this comforting dish, served with rice and greens. Season the meat with salt and pepper and set it aside for a few minutes. Heat the butter in a large frying pan.

Instructions to make Beef Stroganoff:
  1. In large skillet, brown ground beef and onion in butter.
  2. Stir in flour, salt, pepper, garlic, and mushrooms. I chop up my mushrooms even smaller than they are before I add them. Cook 5 minutes, stirring constantly.
  3. Stir in soup. Bring to a boil, then turn down and simmer, uncovered, for 10 minutes.
  4. Stir in sour cream. Heat thoroughly.
  5. Serve over wide noodles or rice. We prefer whole wheat wide noodles.

Season the meat with salt and pepper and set it aside for a few minutes. Heat the butter in a large frying pan. A hearty beef stroganoff makes a classic, comforting family supper, with its rich and creamy soured cream sauce and beautifully tender meat. Our quick and easy beef stroganoff recipe uses rump steak for a quick cook and mixed mushrooms for an earthy finish. Beef Stroganoff (also spelled Stroganov) is a Russian dish of sautéed pieces of beef served in a sauce with sour cream.

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