Mushrooms stuffed in meat loaf
Mushrooms stuffed in meat loaf

Hello everybody, it’s John, welcome to our recipe page. Today, I’m gonna show you how to make a special dish, mushrooms stuffed in meat loaf. It is one of my favorites. For mine, I will make it a bit tasty. This is gonna smell and look delicious.

In a large bowl, beat eggs, milk, ketchup, salt and pepper. Add soft bread crumbs,parsley, thyme, salt& pepper and saute until crumbs are lightly browned. Spoon the crumb mixture over the meat in the loaf pan. Cover stuffing with the remaining meat mixture and press down gently to seal.

Mushrooms stuffed in meat loaf is one of the most well liked of recent trending foods on earth. It is easy, it’s quick, it tastes delicious. It is enjoyed by millions every day. They are nice and they look wonderful. Mushrooms stuffed in meat loaf is something which I’ve loved my whole life.

To get started with this recipe, we have to first prepare a few components. You can cook mushrooms stuffed in meat loaf using 19 ingredients and 8 steps. Here is how you cook that.

The ingredients needed to make Mushrooms stuffed in meat loaf:
  1. Make ready loaf
  2. Get 2 lb ground meat
  3. Take 2 large egg
  4. Prepare 1 tbsp minced garlic
  5. Prepare 3/4 cup grated parmesan cheese
  6. Prepare stuffing
  7. Take 4 large egg
  8. Take 1 large chopped onion
  9. Make ready 8 oz whole white mushrooms
  10. Get 1/4 stick butter melted but cooled
  11. Prepare 1/2 cup broth, your choice I used beef
  12. Prepare 1 tsp xanthan gum
  13. Make ready 1/4 tsp salt
  14. Make ready spices
  15. Get 1 tsp granulated garlic powder
  16. Prepare 1/4 tsp salt
  17. Take 1/4 tsp ground black pepper
  18. Prepare topping
  19. Prepare 1/2 stick butter

Ingredients of Mushrooms stuffed in meat loaf: Provide loaf. The one I am sharing today is a meatloaf stuffed with mushrooms sauteed with onions, fresh thyme and garlic and then folded into luscious cream cheese. I've also added a handful of fresh arugula to my stuffing mix to add more peppery flavour and extra shot of the greens. If you are not into mushrooms, you can add chopped artichokes instead.

Steps to make Mushrooms stuffed in meat loaf:
  1. Mix the spices together set aside preheat oven to 425° Fahrenheit.
  2. Mix the loaf ingredients together.
  3. Take a loaf pan spray with nonstick spray. Line the bottom and sides with the loaf ingredients saving some for the top. You want the loaf hollow.
  4. Take the stuffing ingredients except the eggs. Take half the stuffing and put into hollow part of loaf. Make four little compartments with the stuffing. Crack the eggs add one to each compartment.
  5. Gently add the rest of the stuffing ingredients and top off with the rest of loaf ingredients. Make a groove and add softened butter in groove on top.
  6. Bake in the oven till done. 1 hour.
  7. Let sit 5 minutes serve hope you enjoy!
  8. Serve with mushroom meat gravy.

I've also added a handful of fresh arugula to my stuffing mix to add more peppery flavour and extra shot of the greens. If you are not into mushrooms, you can add chopped artichokes instead. In a lightly greased small loaf tin add half the meat mixture. Place the spinach and mushrooms filling on top and spread evenly. Keep a little gap around all sides.

So that’s going to wrap it up for this special food mushrooms stuffed in meat loaf recipe. Thanks so much for reading. I am sure that you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!