Hello everybody, hope you’re having an amazing day today. Today, I will show you a way to make a distinctive dish, cheesy potato beef casserole. One of my favorites. For mine, I will make it a little bit tasty. This will be really delicious.
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Cheesy Potato Beef Casserole is one of the most well liked of current trending foods on earth. It’s simple, it’s fast, it tastes delicious. It’s enjoyed by millions every day. They are nice and they look fantastic. Cheesy Potato Beef Casserole is something which I’ve loved my entire life.
To get started with this particular recipe, we must first prepare a few components. You can cook cheesy potato beef casserole using 12 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Cheesy Potato Beef Casserole:
- Prepare 1 can fiesta nacho cheese soup
- Prepare 1 lb ground beef
- Prepare 1 Tbl chili powder
- Take 1 tsp garlic powder
- Get 1 tsp cumin or taco seasoning
- Get 1 salt & pepper to taste
- Take 1 can green giant mexi-corn, drained
- Get 1 small onion cut in half and sliced in thin strips
- Take 4 medium potatoes, sliced thin like potato chips(can just dice into small cubes)
- Make ready 1 bag shredded mexican blend cheese
- Get 1/4 block velveeta cheese, diced
- Get 1/4 -1/2 cup milk
This cheesy ground beef casserole with potatoes has been an Easter side dish as well as a breakfast brunch item at our house. Remove the casserole from the oven, and top with the sharp cheese. Continue baking until cheese is melted. The secret to an easy cheesy potato casserole is in the roux.
Steps to make Cheesy Potato Beef Casserole:
- Brown hamburger with chili powder, garlic powder, cumin, salt & pepper over med-high heat. Drain grease.
- In medium pot, pour in cheese soup, 1/4 cup milk, 1 cup shredded cheese and velveeta cubes. Melt on low-med heat. Might need to add more milk if sauce is too thick.
- In baking dish sprayed with non stick spray, Add a little of the cheese sauce to bottom of dish. Add layer of potato, then meat, then sliced onion, some of the corn, cheese sauce and top with some shredded cheese.. Keep making layers like this till out of ingredients. End with shredded cheese.
- In pre-heated oven at 350, bake covered with aluminum for 30 minutes. Uncover and finish baking for another 15-20 minutes till potatoes are fork tender.
- Describe this step
Continue baking until cheese is melted. The secret to an easy cheesy potato casserole is in the roux. Just melt butter in a saucepan, then sprinkle in the flour and whisk like your life depends on it. The key is to whisk continuously, then when it starts to brown you slowly pour in the milk. Once the milk is in, you can relax a little, but keep whisking slowly.
So that’s going to wrap it up for this exceptional food cheesy potato beef casserole recipe. Thank you very much for your time. I’m confident that you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
