Hello everybody, it’s John, welcome to my recipe site. Today, I will show you a way to make a distinctive dish, brisket soft tacos. One of my favorites. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.
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Brisket Soft Tacos is one of the most well liked of recent trending foods on earth. It’s easy, it’s fast, it tastes delicious. It’s appreciated by millions daily. They’re nice and they look fantastic. Brisket Soft Tacos is something which I’ve loved my whole life.
To get started with this recipe, we must prepare a few components. You can have brisket soft tacos using 5 ingredients and 7 steps. Here is how you cook that.
The ingredients needed to make Brisket Soft Tacos:
- Make ready 8 flour tortillas
- Get 1 lb cooked brisket or roast beef
- Prepare 1/2 cup sour cream
- Take 1 cup salsa
- Get 1 cup shredded cheese
Tuck in with your hands if you're brave, or use a knife and fork if you have your best shirt on! Brisket Soft Tacos is something that I have loved my whole life. Check out these Brisket Tacos with Smoked Salsa, cooked on the Yoder Smokers Pellet Grill. Build your tacos, starting with the chopped brisket over the cheesy tortilla.
Instructions to make Brisket Soft Tacos:
- shred brisket up
- take one tortilla, spread one tablespoon sour cream
- add 1/4 cup of meat
- add 1 tablespoon salsa
- add 2 tablespoons cheese
- fold tortilla over ingredients
- serve and enjoy
Check out these Brisket Tacos with Smoked Salsa, cooked on the Yoder Smokers Pellet Grill. Build your tacos, starting with the chopped brisket over the cheesy tortilla. Remove brisket from the refrigerator far enough ahead of time to allow it to come to room temperature. See more ideas about Brisket tacos, Cooking recipes. Leftover Brisket: Why Brisket Tacos Rule.
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