Shepherd's Pie Stuffed Peppers
Shepherd's Pie Stuffed Peppers

Hello everybody, hope you’re having an incredible day today. Today, I will show you a way to make a special dish, shepherd's pie stuffed peppers. One of my favorites. For mine, I will make it a bit unique. This will be really delicious.

Shepherd's Pie Stuffed Peppers is one of the most popular of recent trending meals in the world. It is easy, it is fast, it tastes yummy. It is enjoyed by millions daily. Shepherd's Pie Stuffed Peppers is something that I have loved my whole life. They’re fine and they look fantastic.

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To get started with this particular recipe, we have to first prepare a few components. You can cook shepherd's pie stuffed peppers using 19 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Shepherd's Pie Stuffed Peppers:
  1. Get Mashed Potatoes
  2. Make ready 4 large potatoes, diced large
  3. Take 1/2 cup light cream (or milk)
  4. Make ready 2 tbsp butter
  5. Get salt and pepper
  6. Take 1/4 cup shredded cheese
  7. Prepare Meat mixture
  8. Prepare 1/4 cup frozen peas
  9. Get 1/4 cup frozen corn
  10. Take 1 carrot, diced small
  11. Take 1 celery, diced small
  12. Prepare 1/3 cup beef broth
  13. Get 1 small onion, diced
  14. Make ready 2 garlic cloves, minced
  15. Get 1/2 tbsp tomato paste
  16. Make ready 1 1/2 tbsp worcestershire sauce
  17. Take 1 lb extra lean ground beef
  18. Take 1/2 tsp cornstarch ( this is a thickner)
  19. Make ready 4 large bell pepper, cored and cleaned

Shepherd's Pie Stuffed Peppers Kellie Ro Toronto. I wanted stuffed peppers for dinner today, hubby wanted shepherd's Pie.. why not both? Shepherd's Pie comes to us from England, and is traditionally made with lamb or mutton. Mom's Stuffed Bell Peppers.with the kind of refrigeration we had in our homes, cooked meat could be kept much more safely than raw.

Instructions to make Shepherd's Pie Stuffed Peppers:
  1. In a pot, boil potatoes, drain then add cream, butter and salt and pepper and mash. (You can use boxed mashed potatoes, but I always prefer fresh and homemade)
  2. In a separate pan, sautee ground beef with onions and garlic until no longer pink, add the carrots and celery and cook 2 min
  3. Add the frozen corn and peas,then Add tomato paste and stir together to incorporate, then add the cornstarch and mix.
  4. Add worcestershire and beef broth and mix together until mixture thickens a bit. (Add salt and pepper if needed)
  5. Stuff the bell pepper with meat mixture, top with mashed potatoes and sprinkle top with cheese.
  6. Place on baking sheet and bake in 400°F oven for 15 min, the place under broiler for 3 min to brown tops. Enjoy! 😉😊

Shepherd's Pie comes to us from England, and is traditionally made with lamb or mutton. Mom's Stuffed Bell Peppers.with the kind of refrigeration we had in our homes, cooked meat could be kept much more safely than raw. Therefore, when housewives bought their Sunday meat they selected pieces large enough to. Except that I brown and season the meat before hand. In a pot, boil potatoes, drain then add cream, butter and salt and pepper and mash. (You can use boxed mashed potatoes, but I always prefer fresh and homemade).

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