黑椒牛肉炒烏冬 (Black Pepper Beef Udon)
黑椒牛肉炒烏冬 (Black Pepper Beef Udon)

Hello everybody, I hope you are having an amazing day today. Today, I will show you a way to make a distinctive dish, 黑椒牛肉炒烏冬 (black pepper beef udon). It is one of my favorites. For mine, I am going to make it a little bit tasty. This will be really delicious.

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黑椒牛肉炒烏冬 (Black Pepper Beef Udon) is one of the most favored of current trending foods on earth. It is easy, it’s quick, it tastes delicious. It’s enjoyed by millions daily. They’re fine and they look wonderful. 黑椒牛肉炒烏冬 (Black Pepper Beef Udon) is something which I have loved my whole life.

To begin with this particular recipe, we must prepare a few ingredients. You can cook 黑椒牛肉炒烏冬 (black pepper beef udon) using 15 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make 黑椒牛肉炒烏冬 (Black Pepper Beef Udon):
  1. Prepare 200 g Beef
  2. Make ready 2 Packs Udon
  3. Make ready 1/4-1/2 Sliced Onion
  4. Prepare Some Asparagus
  5. Prepare Some Sliced Garlic
  6. Get 2 Pieces Eggs
  7. Get Beef Seasoning
  8. Prepare Some Soy Sauce
  9. Get Some Sugar
  10. Make ready Some Maggi Sauce (Optional)
  11. Take Udon Seasoning
  12. Take Some Black Pepper
  13. Get Some Soy Sauce
  14. Make ready Some Oyster Sauce
  15. Take Some Red Pepper (Or Chilli Sauce)

Stir-fry Black Pepper Beef Udon 黑椒牛排炒烏冬. Rice Bowl 經典飯類 One entrée with rice. O.牛柳絲炒烏冬 Beef Fried Udon in X. Fried Udon with Seafood & X.

Steps to make 黑椒牛肉炒烏冬 (Black Pepper Beef Udon):
  1. Marinate Beef with Soy Sauce and Sugar for 15 Mins
  2. Cook Egg: High heat with enough oil until the oil gets hot, turn off the heat and pour the mixed Eggs to the pan. Egg will turn 80-90% cooked. Add some flavor by adding Salt to it. Then save it for later by removing it from the pan.
  3. Cook Beef: High heat with oil and cook beef until it turns brown on all sides. Save it with Egg for later use.
  4. Cook Vegetables and Udon: #1 High heat with oil and cook Vegetables until they turn slightly brown. #2 Turn heat to low. #3 Add some Salt to it. #4 Add Udon to pan, pour little water along so that the udon can spread out.
  5. Mixing the Ingredients: #1 When Udon are all spread nicely, add Soy Sauce, Oyster Sauce, Black Pepper (and other Optional Seasonings) to Udon mixture. #2 Turn heat to medium and mix them well. #3 Add the Beef and Egg to Udon mixture and turn heat to high. #4 Stir fry quickly to ensure Udon does not stick to the pan and get the Udon mixture dry without excessive sauce.
  6. Complete!

O.牛柳絲炒烏冬 Beef Fried Udon in X. Fried Udon with Seafood & X. Beef Sautéed with Jalapeno 小椒牛肉 絲. Beef with String Beans in Black Pepper Sauce 黑椒豆仔牛肉. Salt and Pepper Beef Shot Ribs 椒鹽牛仔骨.

So that’s going to wrap it up for this special food 黑椒牛肉炒烏冬 (black pepper beef udon) recipe. Thanks so much for your time. I’m confident that you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!