Apple-Glazed Beef Brisket
Apple-Glazed Beef Brisket

Hello everybody, hope you’re having an incredible day today. Today, I will show you a way to prepare a distinctive dish, apple-glazed beef brisket. One of my favorites. For mine, I am going to make it a little bit tasty. This will be really delicious.

Apple-Glazed Beef Brisket is one of the most well liked of recent trending foods on earth. It is easy, it is fast, it tastes delicious. It is enjoyed by millions every day. Apple-Glazed Beef Brisket is something that I’ve loved my whole life. They’re fine and they look wonderful.

Free UK Delivery on Eligible Orders Check Out Glazed Apple on eBay. Fill Your Cart With Color today! To prepare glaze, combine apple jelly, wine, mustard, green onions, salt, peppercorns and curry powder in small saucepan and heat until jelly melts, stirring occasionally. Place brisket in shallow roasting pan.

To begin with this particular recipe, we have to first prepare a few components. You can cook apple-glazed beef brisket using 10 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Apple-Glazed Beef Brisket:
  1. Make ready 1 (2 1/2 - 3 lb) beef brisket, trimmed
  2. Get 1 tsp onion salt
  3. Prepare 2 cloves garlic, cut in halves
  4. Make ready 10 whole cloves
  5. Make ready 1 1/4 cups apple jelly
  6. Make ready 1/3 cup dry white wine or white wine vinegar
  7. Get 3 tbsp brown mustard
  8. Prepare 3/4 tsp pepper
  9. Take 3/4 tsp curry powder
  10. Get 1/2 tsp onion salt

Get one of our Apple glazed beef brisket recipe and prepare delicious and healthy treat for your family or friends. Combine apple jelly, wine, mustard, green onions, salt, pepper and curry pwdr in a small saucepan and heat till the jelly melts, stirring occasionally. Place brisket in a shallow roasting pan and brush with the apple glaze. Apple-Glazed Beef Brisket is something which I have loved my whole life.

Steps to make Apple-Glazed Beef Brisket:
  1. Sprinkle both sides of brisket with the 1 tsp onion salt & place in Dutch oven. Add garlic & cloves. Add just enough water to cover beef.
  2. Bring beef mixture to a boil. Reduce heat to low. Simmer until beef is tender about 2 1/2 to 3 hours. Drain. Discard garlic & cloves. Return beef to Dutch oven.
  3. Preheat oven to 325 degrees.
  4. In a small saucepan, combine apple jelly, wine, brown mustard, pepper, curry powder, & 1/2 tsp onion salt. Mix well. Bring to a boil over medium-high heat, stirring frequently. Brush beef with glaze.
  5. Bake beef, basting frequently with apple glaze, for 45 minutes. Cool slightly. Transfer to platter. Slice & serve.

Place brisket in a shallow roasting pan and brush with the apple glaze. Apple-Glazed Beef Brisket is something which I have loved my whole life. To begin with this recipe, we have to first prepare a few components. To prepare glaze, combine apple jelly, wine, mustard, green onions, salt, pepper and curry powder in small saucepan and heat until jelly melts, stirring occasionally. Place brisket in shallow roasting pan.

So that’s going to wrap this up for this exceptional food apple-glazed beef brisket recipe. Thank you very much for your time. I’m confident you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!