Hey everyone, it’s Jim, welcome to our recipe page. Today, we’re going to make a distinctive dish, martabak samyang. One of my favorites food recipes. This time, I will make it a little bit unique. This will be really delicious.
Martabak samyang is one of the most favored of recent trending foods in the world. It is easy, it is fast, it tastes delicious. It is appreciated by millions every day. They are nice and they look fantastic. Martabak samyang is something which I’ve loved my entire life.
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To get started with this particular recipe, we have to first prepare a few ingredients. You can have martabak samyang using 9 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Martabak samyang:
- Make ready spring roll skin
- Prepare samyang noodles (can be replace with any instant noodle)
- Take eggs
- Make ready mozarella
- Prepare green onion (leek)
- Take salt
- Prepare pepper
- Get oil (for deep fried)
- Make ready additional : minced beef, minced garlic, chilly powder, etc
Martabak samyang In my campus, they're having a bazaar competition. Me and my friend join in and sell this martabak. It's not our first choice to sell martabak, but in the end we got first place. Because we make it hundreds, we didn't really have a fixed measure recipe, we just use our taste.
Steps to make Martabak samyang:
- Cook the noodle. While it cooked, chop the leeks.
- Crack the eggs, beat with salt and pepper. Add the chopped leeks.
- Prepare the oil in a deep fried pan. Take a spring roll skin, place it on your hand. Add around 2 tbsp of noodles and 2 tbsp of egg mix. And fold it into a square, put it in the hot oil. And repeat the step. Fry until it become golden
- While its being fried, cut the mozarella into slice, place it on top of the martabak. You can either use blow torch as i do or just place it into oven untill the mozarella melted
It's not our first choice to sell martabak, but in the end we got first place. Because we make it hundreds, we didn't really have a fixed measure recipe, we just use our taste. Ingredients. spring roll skin samyang noodles (can be replace with any instant noodle. Lihat juga resep Martabak Mie dan Samyang enak lainnya! Martabak telur juga ada varian uniknya, yaitu martabak samyang.
So that’s going to wrap it up with this special food martabak samyang recipe. Thank you very much for your time. I’m sure that you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
